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Balancing journalists’ and scientists’ professional practices: Producing an infotainment show about food and nutrition in the age of healthism and soft news

Jana Declercq UGent (2015) Journal of Applied Linguistics and Professional Practices.
Please use this url to cite or link to this publication:
author
organization
year
type
journalArticle (original)
publication status
in press
journal title
Journal of Applied Linguistics and Professional Practices
UGent publication?
yes
classification
U
id
8550791
handle
http://hdl.handle.net/1854/LU-8550791
date created
2018-02-18 15:48:45
date last changed
2018-07-13 12:46:45
@article{8550791,
  author       = {Declercq, Jana},
  journal      = {Journal of Applied Linguistics and Professional Practices},
  title        = {Balancing journalists{\textquoteright} and scientists{\textquoteright} professional practices: Producing an infotainment show about food and nutrition in the age of healthism and soft news},
  year         = {2015},
}

Chicago
Declercq, Jana. 2015. “Balancing Journalists’ and Scientists' Professional Practices: Producing an Infotainment Show About Food and Nutrition in the Age of Healthism and Soft News.” Journal of Applied Linguistics and Professional Practices.
APA
Declercq, Jana. (2015). Balancing journalists’ and scientists' professional practices: Producing an infotainment show about food and nutrition in the age of healthism and soft news. Journal of Applied Linguistics and Professional Practices.
Vancouver
1.
Declercq J. Balancing journalists’ and scientists' professional practices: Producing an infotainment show about food and nutrition in the age of healthism and soft news. Journal of Applied Linguistics and Professional Practices. 2015;
MLA
Declercq, Jana. “Balancing Journalists’ and Scientists' Professional Practices: Producing an Infotainment Show About Food and Nutrition in the Age of Healthism and Soft News.” Journal of Applied Linguistics and Professional Practices (2015): n. pag. Print.