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The relation between physical and chemical properties of fats and texture of recombined high fat w/o-emulsions

(1984)
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Citation

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Chicago
Mansour , Ahmed Abd-el Aziz . 1984. “The Relation Between Physical and Chemical Properties of Fats and Texture of Recombined High Fat W/o-emulsions”. RUG. Faculteit Landbouwwetenschappen. Laboratorium voor levensmiddelenchemie en -microbiologie.
APA
Mansour , A. A. A. (1984). The relation between physical and chemical properties of fats and texture of recombined high fat w/o-emulsions. RUG. Faculteit Landbouwwetenschappen. Laboratorium voor levensmiddelenchemie en -microbiologie.
Vancouver
1.
Mansour AAA. The relation between physical and chemical properties of fats and texture of recombined high fat w/o-emulsions. RUG. Faculteit Landbouwwetenschappen. Laboratorium voor levensmiddelenchemie en -microbiologie; 1984.
MLA
Mansour , Ahmed Abd-el Aziz . “The Relation Between Physical and Chemical Properties of Fats and Texture of Recombined High Fat W/o-emulsions.” 1984 : n. pag. Print.
@phdthesis{8538662,
  author       = {Mansour , Ahmed Abd-el Aziz },
  language     = {eng},
  pages        = { VI, 181 },
  publisher    = {RUG. Faculteit Landbouwwetenschappen. Laboratorium voor levensmiddelenchemie en -microbiologie},
  school       = {Ghent University},
  title        = {The relation between physical and chemical properties of fats and texture of recombined high fat w/o-emulsions},
  year         = {1984},
}