Advanced search
1 file | 6.87 MB

Environmental sustainability assessment of fish products from aquaculture in Vietnam : a focus on Pangasius hypophthalmus

Thuy Trang Nhu (UGent)
(2017)
Author
Promoter
(UGent) , (UGent) and Thomas Schaubroeck
Organization

Downloads

  • (...).pdf
    • full text
    • |
    • UGent only
    • |
    • PDF
    • |
    • 6.87 MB

Citation

Please use this url to cite or link to this publication:

Chicago
Nhu, Thuy Trang. 2017. “Environmental Sustainability Assessment of Fish Products from Aquaculture in Vietnam : a Focus on Pangasius Hypophthalmus”. Ghent, Belgium: Ghent University. Faculty of Bioscience Engineering.
APA
Nhu, T. T. (2017). Environmental sustainability assessment of fish products from aquaculture in Vietnam : a focus on Pangasius hypophthalmus. Ghent University. Faculty of Bioscience Engineering, Ghent, Belgium.
Vancouver
1.
Nhu TT. Environmental sustainability assessment of fish products from aquaculture in Vietnam : a focus on Pangasius hypophthalmus. [Ghent, Belgium]: Ghent University. Faculty of Bioscience Engineering; 2017.
MLA
Nhu, Thuy Trang. “Environmental Sustainability Assessment of Fish Products from Aquaculture in Vietnam : a Focus on Pangasius Hypophthalmus.” 2017 : n. pag. Print.
@phdthesis{8514626,
  author       = {Nhu, Thuy Trang},
  isbn         = {9789059899780},
  language     = {eng},
  pages        = {XVII, 260},
  publisher    = {Ghent University. Faculty of Bioscience Engineering},
  school       = {Ghent University},
  title        = {Environmental sustainability assessment of fish products from aquaculture in Vietnam : a focus on Pangasius hypophthalmus},
  year         = {2017},
}