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Oxytocin induced increase in duration of individual quarter peak flow rates

(1973) JOURNAL OF DAIRY SCIENCE. 56(5). p.657-658
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MLA
Thompson, PD, Max Paape, and JN Sauls. “Oxytocin Induced Increase in Duration of Individual Quarter Peak Flow Rates.” Journal of Dairy Science. Vol. 56. 1973. 657–658. Print.
APA
Thompson, P., Paape, M., & Sauls, J. (1973). Oxytocin induced increase in duration of individual quarter peak flow rates. JOURNAL OF DAIRY SCIENCE (Vol. 56, pp. 657–658).
Chicago author-date
Thompson, PD, Max Paape, and JN Sauls. 1973. “Oxytocin Induced Increase in Duration of Individual Quarter Peak Flow Rates.” In Journal of Dairy Science, 56:657–658.
Chicago author-date (all authors)
Thompson, PD, Max Paape, and JN Sauls. 1973. “Oxytocin Induced Increase in Duration of Individual Quarter Peak Flow Rates.” In Journal of Dairy Science, 56:657–658.
Vancouver
1.
Thompson P, Paape M, Sauls J. Oxytocin induced increase in duration of individual quarter peak flow rates. JOURNAL OF DAIRY SCIENCE. 1973. p. 657–8.
IEEE
[1]
P. Thompson, M. Paape, and J. Sauls, “Oxytocin induced increase in duration of individual quarter peak flow rates,” in JOURNAL OF DAIRY SCIENCE, 1973, vol. 56, no. 5, pp. 657–658.
@inproceedings{821554,
  author       = {{Thompson, PD and Paape, Max and Sauls, JN}},
  booktitle    = {{JOURNAL OF DAIRY SCIENCE}},
  issn         = {{0022-0302}},
  language     = {{eng}},
  number       = {{5}},
  pages        = {{657--658}},
  title        = {{Oxytocin induced increase in duration of individual quarter peak flow rates}},
  volume       = {{56}},
  year         = {{1973}},
}

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