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Perception of traditional food products in six European regions using free word association

(2010) FOOD QUALITY AND PREFERENCE. 21(2). p.225-233
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FOOD-CT-2006-016264
Keywords
VERBAL FLUENCY, GENDER, Traditional food products, Free word association, European regions, TRANSLATION, ACCEPTABILITY, STUDENTS, SEX-DIFFERENCES, AGE, CULTURE, CONSUMER ATTITUDE

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Citation

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Chicago
Guerrero, Luis, Anna Claret, Wim Verbeke, Geraldine Enderli, Sylwia Zakowska-Biemans, Filiep Vanhonacker, Silvie Issanchou, et al. 2010. “Perception of Traditional Food Products in Six European Regions Using Free Word Association.” Food Quality and Preference 21 (2): 225–233.
APA
Guerrero, L., Claret, A., Verbeke, W., Enderli, G., Zakowska-Biemans, S., Vanhonacker, F., Issanchou, S., et al. (2010). Perception of traditional food products in six European regions using free word association. FOOD QUALITY AND PREFERENCE, 21(2), 225–233.
Vancouver
1.
Guerrero L, Claret A, Verbeke W, Enderli G, Zakowska-Biemans S, Vanhonacker F, et al. Perception of traditional food products in six European regions using free word association. FOOD QUALITY AND PREFERENCE. 2010;21(2):225–33.
MLA
Guerrero, Luis et al. “Perception of Traditional Food Products in Six European Regions Using Free Word Association.” FOOD QUALITY AND PREFERENCE 21.2 (2010): 225–233. Print.
@article{818365,
  author       = {Guerrero, Luis and Claret, Anna and Verbeke, Wim and Enderli, Geraldine and Zakowska-Biemans, Sylwia and Vanhonacker, Filiep and Issanchou, Silvie and Sajdakowska, Marta and Granli, Britt Signe and Scalvedi, Luisa and Contel, Michele and Hersleth, Margrethe},
  issn         = {0950-3293},
  journal      = {FOOD QUALITY AND PREFERENCE},
  keywords     = {VERBAL FLUENCY,GENDER,Traditional food products,Free word association,European regions,TRANSLATION,ACCEPTABILITY,STUDENTS,SEX-DIFFERENCES,AGE,CULTURE,CONSUMER ATTITUDE},
  language     = {eng},
  number       = {2},
  pages        = {225--233},
  title        = {Perception of traditional food products in six European regions using free word association},
  url          = {http://dx.doi.org/10.1016/j.foodqual.2009.06.003},
  volume       = {21},
  year         = {2010},
}

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