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NMR spectroscopy of saccharide-doped PAGAT dosimeters

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Abstract
The aim of this study was to investigate the chemistry of the PAGAT dosimeters when doped with saccharides and irradiated, using NMR spectroscopy. Three batches of PAGAT gel dosimeters were manufactured. Two of them were doped with 20 % glucose and sucrose, respectively. For each batch, one sample was left unirradiated while the remaining samples were irradiated to different doses. After irradiation, NMR spectra were obtained which clearly showed the composition of the dosimeter and the change in monomer concentration caused by irradiation. In addition, it revealed that the saccharides did not directly participate in the chemical process before and during irradiation but the addition of saccharides resulted in a higher consumption rate of the monomers.
Keywords
GELS

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Chicago
Skyt, PS, B Berndt, L Holloway, R Hill, and Yves De Deene. 2015. “NMR Spectroscopy of Saccharide-doped PAGAT Dosimeters.” In Journal of Physics Conference Series. Vol. 573. Bristol, UK: IOP.
APA
Skyt, P., Berndt, B., Holloway, L., Hill, R., & De Deene, Y. (2015). NMR spectroscopy of saccharide-doped PAGAT dosimeters. Journal of Physics Conference Series (Vol. 573). Presented at the 8th International conference on 3D Radiation Dosimetry (IC3DDose), Bristol, UK: IOP.
Vancouver
1.
Skyt P, Berndt B, Holloway L, Hill R, De Deene Y. NMR spectroscopy of saccharide-doped PAGAT dosimeters. Journal of Physics Conference Series. Bristol, UK: IOP; 2015.
MLA
Skyt, PS, B Berndt, L Holloway, et al. “NMR Spectroscopy of Saccharide-doped PAGAT Dosimeters.” Journal of Physics Conference Series. Vol. 573. Bristol, UK: IOP, 2015. Print.
@inproceedings{8038397,
  abstract     = {The aim of this study was to investigate the chemistry of the PAGAT dosimeters when doped with saccharides and irradiated, using NMR spectroscopy. Three batches of PAGAT gel dosimeters were manufactured. Two of them were doped with 20 \% glucose and sucrose, respectively. For each batch, one sample was left unirradiated while the remaining samples were irradiated to different doses. After irradiation, NMR spectra were obtained which clearly showed the composition of the dosimeter and the change in monomer concentration caused by irradiation. In addition, it revealed that the saccharides did not directly participate in the chemical process before and during irradiation but the addition of saccharides resulted in a higher consumption rate of the monomers.},
  articleno    = {012031},
  author       = {Skyt, PS and Berndt, B and Holloway, L and Hill, R and De Deene, Yves},
  booktitle    = {Journal of Physics Conference Series},
  issn         = {1742-6588},
  keyword      = {GELS},
  language     = {eng},
  location     = {Ystad, Sweden},
  pages        = {4},
  publisher    = {IOP},
  title        = {NMR spectroscopy of saccharide-doped PAGAT dosimeters},
  url          = {http://dx.doi.org/10.1088/1742-6596/573/1/012031},
  volume       = {573},
  year         = {2015},
}

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