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Screening of two probiotic products for use in fermented liquid feed

(2007) LIVESTOCK SCIENCE. 108(1-3). p.232-235
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fermentation, fermented liquid feed, lactic acid bacteria, lactobacillus spp., PIGS, DIETS, pig feed, probiotics

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Citation

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Chicago
Missotten, Joris, Joris Michiels, J Goris, Lieve Herman, Marc Heyndrickx, Stefaan De Smet, and Noël Dierick. 2007. “Screening of Two Probiotic Products for Use in Fermented Liquid Feed.” Livestock Science 108 (1-3): 232–235.
APA
Missotten, J., Michiels, J., Goris, J., Herman, L., Heyndrickx, M., De Smet, S., & Dierick, N. (2007). Screening of two probiotic products for use in fermented liquid feed. LIVESTOCK SCIENCE, 108(1-3), 232–235. Presented at the 10th International symposium on Digestive Physiology in Pigs.
Vancouver
1.
Missotten J, Michiels J, Goris J, Herman L, Heyndrickx M, De Smet S, et al. Screening of two probiotic products for use in fermented liquid feed. LIVESTOCK SCIENCE. 2007;108(1-3):232–5.
MLA
Missotten, Joris et al. “Screening of Two Probiotic Products for Use in Fermented Liquid Feed.” LIVESTOCK SCIENCE 108.1-3 (2007): 232–235. Print.
@article{743233,
  author       = {Missotten, Joris and Michiels, Joris and Goris, J and Herman, Lieve and Heyndrickx, Marc and De Smet, Stefaan and Dierick, No{\"e}l},
  issn         = {1871-1413},
  journal      = {LIVESTOCK SCIENCE},
  language     = {eng},
  location     = {Vejle, Denmark},
  number       = {1-3},
  pages        = {232--235},
  title        = {Screening of two probiotic products for use in fermented liquid feed},
  url          = {http://dx.doi.org/10.1016/j.livsci.2007.01.078},
  volume       = {108},
  year         = {2007},
}

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