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Experimental evidence that keeping eggs dry is a mechanism for the antimicrobial effects of avian incubation

Liliana D'Alba Altamirano UGent, Allison Oborn and Matthew Shawkey UGent (2010) NATURWISSENSCHAFTEN. 97(12). p.1089-1095
abstract
Avian incubation dramatically reduces the abundance and diversity of microbial assemblages on eggshells, and this effect has been hypothesized as an adaptive explanation for partial incubation, the bouts of incubation that some birds perform during the egg-laying period. However, the mechanisms for these antimicrobial effects are largely unknown. In this study, we hypothesized that microbial inhibition is partly achieved through removal of liquid water, which generally enhances microbial growth, from eggshells, and experimentally tested this hypothesis in two ways. First, we placed the first- and second-laid eggs of tree swallow (Tachycineta bicolor) clutches in unincubated holding nests with either ambient or increased water on eggshells. Second, we added water to eggshells in naturally partially incubated nests. We compared microbial growth on shells during a 5-day experimental period and found that, as predicted, both unincubated groups had higher microbial growth than naturally partially incubated controls, and that only in the absence of incubation did wetted eggs have higher microbial growth than unwetted eggs. Thus, we have shown that water increases microbial growth on eggshells and that incubation nullifies these effects, suggesting that removal of water from egg surfaces is one proximate mechanism for the antimicrobial effects of incubation.
Please use this url to cite or link to this publication:
author
organization
year
type
journalArticle (original)
publication status
published
subject
keyword
Incubation, Eggs, Antimicrobial, Microbial infection, Tree swallow, TRANS-SHELL INFECTION, TREE SWALLOWS, NEST BOXES, HATCHABILITY, HUMIDITY, BACTERIA, GROWTH, SIZE
journal title
NATURWISSENSCHAFTEN
Naturwissenschaften
volume
97
issue
12
pages
1089 - 1095
Web of Science type
Article
Web of Science id
000284425900007
JCR category
MULTIDISCIPLINARY SCIENCES
JCR impact factor
2.25 (2010)
JCR rank
8/56 (2010)
JCR quartile
1 (2010)
ISSN
0028-1042
DOI
10.1007/s00114-010-0735-2
language
English
UGent publication?
no
classification
A1
id
7176693
handle
http://hdl.handle.net/1854/LU-7176693
date created
2016-04-06 13:58:47
date last changed
2018-05-17 12:12:40
@article{7176693,
  abstract     = {Avian incubation dramatically reduces the abundance and diversity of microbial assemblages on eggshells, and this effect has been hypothesized as an adaptive explanation for partial incubation, the bouts of incubation that some birds perform during the egg-laying period. However, the mechanisms for these antimicrobial effects are largely unknown. In this study, we hypothesized that microbial inhibition is partly achieved through removal of liquid water, which generally enhances microbial growth, from eggshells, and experimentally tested this hypothesis in two ways. First, we placed the first- and second-laid eggs of tree swallow (Tachycineta bicolor) clutches in unincubated holding nests with either ambient or increased water on eggshells. Second, we added water to eggshells in naturally partially incubated nests. We compared microbial growth on shells during a 5-day experimental period and found that, as predicted, both unincubated groups had higher microbial growth than naturally partially incubated controls, and that only in the absence of incubation did wetted eggs have higher microbial growth than unwetted eggs. Thus, we have shown that water increases microbial growth on eggshells and that incubation nullifies these effects, suggesting that removal of water from egg surfaces is one proximate mechanism for the antimicrobial effects of incubation.},
  author       = {D'Alba Altamirano, Liliana and Oborn, Allison and Shawkey, Matthew},
  issn         = {0028-1042},
  journal      = {NATURWISSENSCHAFTEN},
  keyword      = {Incubation,Eggs,Antimicrobial,Microbial infection,Tree swallow,TRANS-SHELL INFECTION,TREE SWALLOWS,NEST BOXES,HATCHABILITY,HUMIDITY,BACTERIA,GROWTH,SIZE},
  language     = {eng},
  number       = {12},
  pages        = {1089--1095},
  title        = {Experimental evidence that keeping eggs dry is a mechanism for the antimicrobial effects of avian incubation},
  url          = {http://dx.doi.org/10.1007/s00114-010-0735-2},
  volume       = {97},
  year         = {2010},
}

Chicago
D’Alba Altamirano, Liliana, Allison Oborn, and Matthew Shawkey. 2010. “Experimental Evidence That Keeping Eggs Dry Is a Mechanism for the Antimicrobial Effects of Avian Incubation.” Naturwissenschaften 97 (12): 1089–1095.
APA
D’Alba Altamirano, L., Oborn, A., & Shawkey, M. (2010). Experimental evidence that keeping eggs dry is a mechanism for the antimicrobial effects of avian incubation. NATURWISSENSCHAFTEN, 97(12), 1089–1095.
Vancouver
1.
D’Alba Altamirano L, Oborn A, Shawkey M. Experimental evidence that keeping eggs dry is a mechanism for the antimicrobial effects of avian incubation. NATURWISSENSCHAFTEN. 2010;97(12):1089–95.
MLA
D’Alba Altamirano, Liliana, Allison Oborn, and Matthew Shawkey. “Experimental Evidence That Keeping Eggs Dry Is a Mechanism for the Antimicrobial Effects of Avian Incubation.” NATURWISSENSCHAFTEN 97.12 (2010): 1089–1095. Print.