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Biotechnology for a sustainable economy (Bio-Economy)

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Citation

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Chicago
Hammond, Jim, Hans-Peter Schmidt, Laura Van Scholl, Greet Ruysschaert, Victoria Nelissen, Rodrigo Ibarrola, Adam O’Toole, Simon Shackley, and Tania Van Laer. 2016. “The Legality of Biochar Use: Regulatory Requirements and Risk Assessment.” In Biochar in European Soils and Agriculture, ed. Simon Shackley, Greet Ruysschaert, Kor Zwart, and Bruno Glaser, 227–252. Abingdon, UK: Routledge.
APA
Hammond, J., Schmidt, H.-P., Van Scholl, L., Ruysschaert, G., Nelissen, V., Ibarrola, R., O’Toole, A., et al. (2016). The legality of biochar use: regulatory requirements and risk assessment. In S. Shackley, G. Ruysschaert, K. Zwart, & B. Glaser (Eds.), Biochar in European soils and agriculture (pp. 227–252). Abingdon, UK: Routledge.
Vancouver
1.
Hammond J, Schmidt H-P, Van Scholl L, Ruysschaert G, Nelissen V, Ibarrola R, et al. The legality of biochar use: regulatory requirements and risk assessment. In: Shackley S, Ruysschaert G, Zwart K, Glaser B, editors. Biochar in European soils and agriculture. Abingdon, UK: Routledge; 2016. p. 227–52.
MLA
Hammond, Jim, Hans-Peter Schmidt, Laura Van Scholl, et al. “The Legality of Biochar Use: Regulatory Requirements and Risk Assessment.” Biochar in European Soils and Agriculture. Ed. Simon Shackley et al. Abingdon, UK: Routledge, 2016. 227–252. Print.
@incollection{7169109,
  author       = {Hammond, Jim and Schmidt, Hans-Peter and Van Scholl, Laura and Ruysschaert, Greet  and Nelissen, Victoria and Ibarrola, Rodrigo and O'Toole, Adam and Shackley, Simon and Van Laer, Tania},
  booktitle    = {Biochar in European soils and agriculture},
  editor       = {Shackley, Simon and Ruysschaert, Greet and Zwart, Kor and Glaser, Bruno},
  isbn         = {9780415711661},
  language     = {eng},
  pages        = {227--252},
  publisher    = {Routledge},
  title        = {The legality of biochar use: regulatory requirements and risk assessment},
  year         = {2016},
}