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To squeeze or not to squeeze: how squeeze tubes affect consumers' serving sizes

Elke Huyghe (UGent) , Maggie Geuens (UGent) and Iris Vermeir (UGent)
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Please use this url to cite or link to this publication:

MLA
Huyghe, Elke, Maggie Geuens, and Iris Vermeir. “To Squeeze or Not to Squeeze: How Squeeze Tubes Affect Consumers’ Serving Sizes.” Association For Consumer Research, Abstracts. 2015. Print.
APA
Huyghe, E., Geuens, M., & Vermeir, I. (2015). To squeeze or not to squeeze: how squeeze tubes affect consumers’ serving sizes. Association For Consumer Research, Abstracts. Presented at the Association For Consumer Research.
Chicago author-date
Huyghe, Elke, Maggie Geuens, and Iris Vermeir. 2015. “To Squeeze or Not to Squeeze: How Squeeze Tubes Affect Consumers’ Serving Sizes.” In Association For Consumer Research, Abstracts.
Chicago author-date (all authors)
Huyghe, Elke, Maggie Geuens, and Iris Vermeir. 2015. “To Squeeze or Not to Squeeze: How Squeeze Tubes Affect Consumers’ Serving Sizes.” In Association For Consumer Research, Abstracts.
Vancouver
1.
Huyghe E, Geuens M, Vermeir I. To squeeze or not to squeeze: how squeeze tubes affect consumers’ serving sizes. Association For Consumer Research, Abstracts. 2015.
IEEE
[1]
E. Huyghe, M. Geuens, and I. Vermeir, “To squeeze or not to squeeze: how squeeze tubes affect consumers’ serving sizes,” in Association For Consumer Research, Abstracts, New Orleans, 2015.
@inproceedings{7037103,
  author       = {Huyghe, Elke and Geuens, Maggie and Vermeir, Iris},
  booktitle    = {Association For Consumer Research, Abstracts},
  language     = {eng},
  location     = {New Orleans},
  title        = {To squeeze or not to squeeze: how squeeze tubes affect consumers' serving sizes},
  year         = {2015},
}