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Integrated risk index for seafood contaminants (IRISC): pilot study in five European countries

(2015) ENVIRONMENTAL RESEARCH. 143. p.109-115
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Fish, Seafood, Risk index, Risk management, FISH CONSUMPTION, DIETARY EXPOSURE, HEALTH-RISKS, BISPHENOL-A, SPAIN, CATALONIA, CHROMATOGRAPHY, Chemical contaminants, TEMPORAL TREND, POLYCHLORINATED DIPHENYL ETHERS, HUMAN EXPOSURE

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Citation

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MLA
Gomez Cano, Salvador, et al. “Integrated Risk Index for Seafood Contaminants (IRISC): Pilot Study in Five European Countries.” ENVIRONMENTAL RESEARCH, vol. 143, 2015, pp. 109–15, doi:10.1016/j.envres.2015.03.006.
APA
Gomez Cano, S., Sioen, I., Vandermeersch, G., Jacobs, S., Robbens, J., Nadal, M., & Domingo, J. L. (2015). Integrated risk index for seafood contaminants (IRISC): pilot study in five European countries. ENVIRONMENTAL RESEARCH, 143, 109–115. https://doi.org/10.1016/j.envres.2015.03.006
Chicago author-date
Gomez Cano, Salvador, Isabelle Sioen, Griet Vandermeersch, Silke Jacobs, Johan Robbens, Martí Nadal, and José L Domingo. 2015. “Integrated Risk Index for Seafood Contaminants (IRISC): Pilot Study in Five European Countries.” ENVIRONMENTAL RESEARCH 143: 109–15. https://doi.org/10.1016/j.envres.2015.03.006.
Chicago author-date (all authors)
Gomez Cano, Salvador, Isabelle Sioen, Griet Vandermeersch, Silke Jacobs, Johan Robbens, Martí Nadal, and José L Domingo. 2015. “Integrated Risk Index for Seafood Contaminants (IRISC): Pilot Study in Five European Countries.” ENVIRONMENTAL RESEARCH 143: 109–115. doi:10.1016/j.envres.2015.03.006.
Vancouver
1.
Gomez Cano S, Sioen I, Vandermeersch G, Jacobs S, Robbens J, Nadal M, et al. Integrated risk index for seafood contaminants (IRISC): pilot study in five European countries. ENVIRONMENTAL RESEARCH. 2015;143:109–15.
IEEE
[1]
S. Gomez Cano et al., “Integrated risk index for seafood contaminants (IRISC): pilot study in five European countries,” ENVIRONMENTAL RESEARCH, vol. 143, pp. 109–115, 2015.
@article{7027582,
  author       = {{Gomez Cano, Salvador and Sioen, Isabelle and Vandermeersch, Griet and Jacobs, Silke and Robbens, Johan and Nadal, Martí and Domingo, José L}},
  issn         = {{0013-9351}},
  journal      = {{ENVIRONMENTAL RESEARCH}},
  keywords     = {{Fish,Seafood,Risk index,Risk management,FISH CONSUMPTION,DIETARY EXPOSURE,HEALTH-RISKS,BISPHENOL-A,SPAIN,CATALONIA,CHROMATOGRAPHY,Chemical contaminants,TEMPORAL TREND,POLYCHLORINATED DIPHENYL ETHERS,HUMAN EXPOSURE}},
  language     = {{eng}},
  pages        = {{109--115}},
  title        = {{Integrated risk index for seafood contaminants (IRISC): pilot study in five European countries}},
  url          = {{http://doi.org/10.1016/j.envres.2015.03.006}},
  volume       = {{143}},
  year         = {{2015}},
}

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