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The effect of replacing barley with glycerol in the diet of dairy cows on rumen parameters and milk fatty acid profile

T Ariko, M Kass, M Henno, Veerle Fievez UGent, O Kärt, T Kaart and M Ots (2015) ANIMAL FEED SCIENCE AND TECHNOLOGY. 209. p.69-78
Please use this url to cite or link to this publication:
author
organization
year
type
journalArticle (original)
publication status
published
subject
keyword
Milk fat profile, Dietary glycerol, Rumen environment, Volatile fatty acid, CONJUGATED LINOLEIC-ACID, FEEDING GLYCEROL, PROPIONIC-ACID, LACTATION PERFORMANCE, CRUDE GLYCEROL, ODD-CHAIN, FERMENTATION, CORN, DIGESTIBILITY, METABOLISM
journal title
ANIMAL FEED SCIENCE AND TECHNOLOGY
Anim. Feed Sci. Technol.
volume
209
pages
69 - 78
Web of Science type
Article
Web of Science id
000363350600007
JCR category
AGRICULTURE, DAIRY & ANIMAL SCIENCE
JCR impact factor
1.713 (2015)
JCR rank
9/58 (2015)
JCR quartile
1 (2015)
ISSN
0377-8401
DOI
10.1016/j.anifeedsci.2015.08.004
language
English
UGent publication?
yes
classification
A1
copyright statement
I have transferred the copyright for this publication to the publisher
id
6990180
handle
http://hdl.handle.net/1854/LU-6990180
date created
2015-11-25 08:58:56
date last changed
2016-12-19 15:46:55
@article{6990180,
  author       = {Ariko, T and Kass, M and Henno, M and Fievez, Veerle and K{\"a}rt, O and Kaart, T and Ots, M},
  issn         = {0377-8401},
  journal      = {ANIMAL FEED SCIENCE AND TECHNOLOGY},
  keyword      = {Milk fat profile,Dietary glycerol,Rumen environment,Volatile fatty acid,CONJUGATED LINOLEIC-ACID,FEEDING GLYCEROL,PROPIONIC-ACID,LACTATION PERFORMANCE,CRUDE GLYCEROL,ODD-CHAIN,FERMENTATION,CORN,DIGESTIBILITY,METABOLISM},
  language     = {eng},
  pages        = {69--78},
  title        = {The effect of replacing barley with glycerol in the diet of dairy cows on rumen parameters and milk fatty acid profile},
  url          = {http://dx.doi.org/10.1016/j.anifeedsci.2015.08.004},
  volume       = {209},
  year         = {2015},
}

Chicago
Ariko, T, M Kass, M Henno, Veerle Fievez, O Kärt, T Kaart, and M Ots. 2015. “The Effect of Replacing Barley with Glycerol in the Diet of Dairy Cows on Rumen Parameters and Milk Fatty Acid Profile.” Animal Feed Science and Technology 209: 69–78.
APA
Ariko, T., Kass, M., Henno, M., Fievez, V., Kärt, O., Kaart, T., & Ots, M. (2015). The effect of replacing barley with glycerol in the diet of dairy cows on rumen parameters and milk fatty acid profile. ANIMAL FEED SCIENCE AND TECHNOLOGY, 209, 69–78.
Vancouver
1.
Ariko T, Kass M, Henno M, Fievez V, Kärt O, Kaart T, et al. The effect of replacing barley with glycerol in the diet of dairy cows on rumen parameters and milk fatty acid profile. ANIMAL FEED SCIENCE AND TECHNOLOGY. 2015;209:69–78.
MLA
Ariko, T, M Kass, M Henno, et al. “The Effect of Replacing Barley with Glycerol in the Diet of Dairy Cows on Rumen Parameters and Milk Fatty Acid Profile.” ANIMAL FEED SCIENCE AND TECHNOLOGY 209 (2015): 69–78. Print.