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Reclassification of bacteria causing corky root of lettuce

(2013) PHYTOPATHOLOGY. 103(6, suppl. 2). p.46-46
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Chicago
Francis, IM, Monique Gillis, Paul De Vos, and AHC van Bruggen. 2013. “Reclassification of Bacteria Causing Corky Root of Lettuce.” In Phytopathology, 103:46–46.
APA
Francis, I., Gillis, M., De Vos, P., & van Bruggen, A. (2013). Reclassification of bacteria causing corky root of lettuce. PHYTOPATHOLOGY (Vol. 103, pp. 46–46). Presented at the APS-MSA Joint meeting.
Vancouver
1.
Francis I, Gillis M, De Vos P, van Bruggen A. Reclassification of bacteria causing corky root of lettuce. PHYTOPATHOLOGY. 2013. p. 46–46.
MLA
Francis, IM et al. “Reclassification of Bacteria Causing Corky Root of Lettuce.” Phytopathology. Vol. 103. 2013. 46–46. Print.
@inproceedings{6870728,
  author       = {Francis, IM and Gillis, Monique and De Vos, Paul and van Bruggen, AHC},
  booktitle    = {PHYTOPATHOLOGY},
  issn         = {0031-949X},
  language     = {eng},
  location     = {Austin, TX, USA},
  number       = {6, suppl. 2},
  pages        = {46--46},
  title        = {Reclassification of bacteria causing corky root of lettuce},
  volume       = {103},
  year         = {2013},
}

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