
Sustainable food consumption, involvement and knowledge: an application of the theory of planned behaviour
- Author
- Iris Vermeir (UGent)
- Organization
Citation
Please use this url to cite or link to this publication: http://hdl.handle.net/1854/LU-683241
- MLA
- Vermeir, Iris. “Sustainable Food Consumption, Involvement and Knowledge: An Application of the Theory of Planned Behaviour.” Consumer Behavior. Ed. Felix Saito. New York, NY, USA: Nova Science, 2009. Print.
- APA
- Vermeir, Iris. (2009). Sustainable food consumption, involvement and knowledge: an application of the theory of planned behaviour. In F. Saito (Ed.), Consumer behavior. New York, NY, USA: Nova Science.
- Chicago author-date
- Vermeir, Iris. 2009. “Sustainable Food Consumption, Involvement and Knowledge: An Application of the Theory of Planned Behaviour.” In Consumer Behavior, ed. Felix Saito. New York, NY, USA: Nova Science.
- Chicago author-date (all authors)
- Vermeir, Iris. 2009. “Sustainable Food Consumption, Involvement and Knowledge: An Application of the Theory of Planned Behaviour.” In Consumer Behavior, ed. Felix Saito. New York, NY, USA: Nova Science.
- Vancouver
- 1.Vermeir I. Sustainable food consumption, involvement and knowledge: an application of the theory of planned behaviour. In: Saito F, editor. Consumer behavior. New York, NY, USA: Nova Science; 2009.
- IEEE
- [1]I. Vermeir, “Sustainable food consumption, involvement and knowledge: an application of the theory of planned behaviour,” in Consumer behavior, F. Saito, Ed. New York, NY, USA: Nova Science, 2009.
@incollection{683241, author = {Vermeir, Iris}, booktitle = {Consumer behavior}, editor = {Saito, Felix}, isbn = {9781606923948}, language = {eng}, publisher = {Nova Science}, title = {Sustainable food consumption, involvement and knowledge: an application of the theory of planned behaviour}, year = {2009}, }