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The economics of reducing Campylobacter in the Belgian poultry meat chain

Xavier Gellynck UGent, Jacques Viaene UGent and Winy Messens UGent (2008) Flemish Society for Veterinary Epidemiology and Economics, 16th Annual meeting, Proceedings. p.23-28
Please use this url to cite or link to this publication:
author
organization
year
type
conference
publication status
published
subject
in
Flemish Society for Veterinary Epidemiology and Economics, 16th Annual meeting, Proceedings
editor
H Laevens and J Vandenheede
pages
23 - 28
conference name
16th Annual meeting of the Flemish Society for Veterinary Epidemiology and Economics : Economic consequences of infectious diseases in farm animals : how important are they?
conference location
Leuven, Belgium
conference start
2008-10-24
conference end
2008-10-24
language
English
UGent publication?
yes
classification
C1
id
677067
handle
http://hdl.handle.net/1854/LU-677067
date created
2009-06-04 09:33:24
date last changed
2010-07-12 15:43:37
@inproceedings{677067,
  author       = {Gellynck, Xavier and Viaene, Jacques and Messens, Winy},
  booktitle    = {Flemish Society for Veterinary Epidemiology and Economics, 16th Annual meeting, Proceedings},
  editor       = {Laevens, H and Vandenheede, J},
  language     = {eng},
  location     = {Leuven, Belgium},
  pages        = {23--28},
  title        = {The economics of reducing Campylobacter in the Belgian poultry meat chain},
  year         = {2008},
}

Chicago
Gellynck, Xavier, Jacques Viaene, and Winy Messens. 2008. “The Economics of Reducing Campylobacter in the Belgian Poultry Meat Chain.” In Flemish Society for Veterinary Epidemiology and Economics, 16th Annual Meeting, Proceedings, ed. H Laevens and J Vandenheede, 23–28.
APA
Gellynck, X., Viaene, J., & Messens, W. (2008). The economics of reducing Campylobacter in the Belgian poultry meat chain. In H Laevens & J. Vandenheede (Eds.), Flemish Society for Veterinary Epidemiology and Economics, 16th Annual meeting, Proceedings (pp. 23–28). Presented at the 16th Annual meeting of the Flemish Society for Veterinary Epidemiology and Economics : Economic consequences of infectious diseases in farm animals : how important are they?
Vancouver
1.
Gellynck X, Viaene J, Messens W. The economics of reducing Campylobacter in the Belgian poultry meat chain. In: Laevens H, Vandenheede J, editors. Flemish Society for Veterinary Epidemiology and Economics, 16th Annual meeting, Proceedings. 2008. p. 23–8.
MLA
Gellynck, Xavier, Jacques Viaene, and Winy Messens. “The Economics of Reducing Campylobacter in the Belgian Poultry Meat Chain.” Flemish Society for Veterinary Epidemiology and Economics, 16th Annual Meeting, Proceedings. Ed. H Laevens & J Vandenheede. 2008. 23–28. Print.