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Multiplex real-time PCR and culture methods for detection of Shiga toxin-producing Escherichia coli and Salmonella Thompson in strawberries, a lettuce mix and basil

Stefanie Delbeke (UGent) , Siele Ceuppens (UGent) , Kevin Holvoet (UGent) , E Samuels, Imca Sampers (UGent) and Mieke Uyttendaele (UGent)
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Keywords
STEC O26, STEC O157, Salmonella Thompson, GeneDisc PCR detection, Culture media, Fresh produce, ENTERICA SEROVAR THOMPSON, ANTIOXIDANT ACTIVITY, O157 STRAINS, MULTISTATE OUTBREAK, ALFALFA SPROUTS, HUMAN PATHOGENS, E.-COLI, INFECTIONS, VEGETABLES, SEROTYPE

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Citation

Please use this url to cite or link to this publication:

Chicago
Delbeke, Stefanie, Siele Ceuppens, Kevin Holvoet, E Samuels, Imca Sampers, and Mieke Uyttendaele. 2015. “Multiplex Real-time PCR and Culture Methods for Detection of Shiga Toxin-producing Escherichia Coli and Salmonella Thompson in Strawberries, a Lettuce Mix and Basil.” International Journal of Food Microbiology 193: 1–7.
APA
Delbeke, S., Ceuppens, S., Holvoet, K., Samuels, E., Sampers, I., & Uyttendaele, M. (2015). Multiplex real-time PCR and culture methods for detection of Shiga toxin-producing Escherichia coli and Salmonella Thompson in strawberries, a lettuce mix and basil. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 193, 1–7.
Vancouver
1.
Delbeke S, Ceuppens S, Holvoet K, Samuels E, Sampers I, Uyttendaele M. Multiplex real-time PCR and culture methods for detection of Shiga toxin-producing Escherichia coli and Salmonella Thompson in strawberries, a lettuce mix and basil. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY. 2015;193:1–7.
MLA
Delbeke, Stefanie, Siele Ceuppens, Kevin Holvoet, et al. “Multiplex Real-time PCR and Culture Methods for Detection of Shiga Toxin-producing Escherichia Coli and Salmonella Thompson in Strawberries, a Lettuce Mix and Basil.” INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY 193 (2015): 1–7. Print.
@article{5864142,
  author       = {Delbeke, Stefanie and Ceuppens, Siele and Holvoet, Kevin and Samuels, E and Sampers, Imca and Uyttendaele, Mieke},
  issn         = {0168-1605},
  journal      = {INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY},
  keyword      = {STEC O26,STEC O157,Salmonella Thompson,GeneDisc PCR detection,Culture media,Fresh produce,ENTERICA SEROVAR THOMPSON,ANTIOXIDANT ACTIVITY,O157 STRAINS,MULTISTATE OUTBREAK,ALFALFA SPROUTS,HUMAN PATHOGENS,E.-COLI,INFECTIONS,VEGETABLES,SEROTYPE},
  language     = {eng},
  pages        = {1--7},
  title        = {Multiplex real-time PCR and culture methods for detection of Shiga toxin-producing Escherichia coli and Salmonella Thompson in strawberries, a lettuce mix and basil},
  url          = {http://dx.doi.org/10.1016/j.ijfoodmicro.2014.10.009},
  volume       = {193},
  year         = {2015},
}

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