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3-Chlorotyrosine formation in gilthead seabream (Sparus aurata) and European plaice (Pleuronectes platessa) fillets treated with sodium hypochlorite

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Gilthead seabream, 3-Chlorotyrosine, European plaice, Sodium hypochlorite, AMINO-ACIDS, MODIFIED ATMOSPHERE, SHELF-LIFE, SEA BREAM, OXIDATION, MYELOPEROXIDASE, PROTEINS, CHLORINATION, ATTRIBUTES, MARKER

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Citation

Please use this url to cite or link to this publication:

Chicago
Huynh Nguyen, Bao Loan, Frank Devlieghere, Caroline Van Hoeke, and Bruno De Meulenaer. 2015. “3-Chlorotyrosine Formation in Gilthead Seabream (Sparus Aurata) and European Plaice (Pleuronectes Platessa) Fillets Treated with Sodium Hypochlorite.” Food Research International 69: 164–169.
APA
Huynh Nguyen, B. L., Devlieghere, F., Van Hoeke, C., & De Meulenaer, B. (2015). 3-Chlorotyrosine formation in gilthead seabream (Sparus aurata) and European plaice (Pleuronectes platessa) fillets treated with sodium hypochlorite. FOOD RESEARCH INTERNATIONAL, 69, 164–169.
Vancouver
1.
Huynh Nguyen BL, Devlieghere F, Van Hoeke C, De Meulenaer B. 3-Chlorotyrosine formation in gilthead seabream (Sparus aurata) and European plaice (Pleuronectes platessa) fillets treated with sodium hypochlorite. FOOD RESEARCH INTERNATIONAL. 2015;69:164–9.
MLA
Huynh Nguyen, Bao Loan, Frank Devlieghere, Caroline Van Hoeke, et al. “3-Chlorotyrosine Formation in Gilthead Seabream (Sparus Aurata) and European Plaice (Pleuronectes Platessa) Fillets Treated with Sodium Hypochlorite.” FOOD RESEARCH INTERNATIONAL 69 (2015): 164–169. Print.
@article{5799212,
  author       = {Huynh Nguyen, Bao Loan and Devlieghere, Frank and Van Hoeke, Caroline and De Meulenaer, Bruno},
  issn         = {0963-9969},
  journal      = {FOOD RESEARCH INTERNATIONAL},
  language     = {eng},
  pages        = {164--169},
  title        = {3-Chlorotyrosine formation in gilthead seabream (Sparus aurata) and European plaice (Pleuronectes platessa) fillets treated with sodium hypochlorite},
  url          = {http://dx.doi.org/10.1016/j.foodres.2014.12.024},
  volume       = {69},
  year         = {2015},
}

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