Characterization of the virulence of Harveyi clade vibrios isolated from a shrimp hatchery in vitro and in vivo, in a brine shrimp (Artemia franciscana) model system
- Author
- Sofie Vanmaele (UGent) , Tom Defoirdt (UGent) , Ilse Cleenwerck (UGent) , Paul De Vos (UGent) and Peter Bossier (UGent)
- Organization
- Keywords
- Shrimp, Artemia franciscana, Vibrio spp., Virulence factors, SP-NOV., PARAHAEMOLYTICUS, PATHOGENICITY, PATHOGENESIS, BIOFILMS, BACTERIA, NAUPLII
Downloads
-
(...).pdf
- full text
- |
- UGent only
- |
- |
- 558.59 KB
Citation
Please use this url to cite or link to this publication: http://hdl.handle.net/1854/LU-5772910
- MLA
- Vanmaele, Sofie, et al. “Characterization of the Virulence of Harveyi Clade Vibrios Isolated from a Shrimp Hatchery in Vitro and in Vivo, in a Brine Shrimp (Artemia Franciscana) Model System.” AQUACULTURE, vol. 435, 2015, pp. 28–32, doi:10.1016/j.aquaculture.2014.09.015.
- APA
- Vanmaele, S., Defoirdt, T., Cleenwerck, I., De Vos, P., & Bossier, P. (2015). Characterization of the virulence of Harveyi clade vibrios isolated from a shrimp hatchery in vitro and in vivo, in a brine shrimp (Artemia franciscana) model system. AQUACULTURE, 435, 28–32. https://doi.org/10.1016/j.aquaculture.2014.09.015
- Chicago author-date
- Vanmaele, Sofie, Tom Defoirdt, Ilse Cleenwerck, Paul De Vos, and Peter Bossier. 2015. “Characterization of the Virulence of Harveyi Clade Vibrios Isolated from a Shrimp Hatchery in Vitro and in Vivo, in a Brine Shrimp (Artemia Franciscana) Model System.” AQUACULTURE 435: 28–32. https://doi.org/10.1016/j.aquaculture.2014.09.015.
- Chicago author-date (all authors)
- Vanmaele, Sofie, Tom Defoirdt, Ilse Cleenwerck, Paul De Vos, and Peter Bossier. 2015. “Characterization of the Virulence of Harveyi Clade Vibrios Isolated from a Shrimp Hatchery in Vitro and in Vivo, in a Brine Shrimp (Artemia Franciscana) Model System.” AQUACULTURE 435: 28–32. doi:10.1016/j.aquaculture.2014.09.015.
- Vancouver
- 1.Vanmaele S, Defoirdt T, Cleenwerck I, De Vos P, Bossier P. Characterization of the virulence of Harveyi clade vibrios isolated from a shrimp hatchery in vitro and in vivo, in a brine shrimp (Artemia franciscana) model system. AQUACULTURE. 2015;435:28–32.
- IEEE
- [1]S. Vanmaele, T. Defoirdt, I. Cleenwerck, P. De Vos, and P. Bossier, “Characterization of the virulence of Harveyi clade vibrios isolated from a shrimp hatchery in vitro and in vivo, in a brine shrimp (Artemia franciscana) model system,” AQUACULTURE, vol. 435, pp. 28–32, 2015.
@article{5772910, author = {{Vanmaele, Sofie and Defoirdt, Tom and Cleenwerck, Ilse and De Vos, Paul and Bossier, Peter}}, issn = {{0044-8486}}, journal = {{AQUACULTURE}}, keywords = {{Shrimp,Artemia franciscana,Vibrio spp.,Virulence factors,SP-NOV.,PARAHAEMOLYTICUS,PATHOGENICITY,PATHOGENESIS,BIOFILMS,BACTERIA,NAUPLII}}, language = {{eng}}, pages = {{28--32}}, title = {{Characterization of the virulence of Harveyi clade vibrios isolated from a shrimp hatchery in vitro and in vivo, in a brine shrimp (Artemia franciscana) model system}}, url = {{http://doi.org/10.1016/j.aquaculture.2014.09.015}}, volume = {{435}}, year = {{2015}}, }
- Altmetric
- View in Altmetric
- Web of Science
- Times cited: