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Determination of contamination pathways of phthalates in food products sold on the Belgian market

(2014) ENVIRONMENTAL RESEARCH. 134. p.345-352
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Keywords
Phthalates, Concentration profiles, Belgium, Food, Bread, Contamination pathways, HUMAN EXPOSURE, DIETARY EXPOSURE, ESTERS

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Citation

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Chicago
Van Holderbeke, Mirja, Lieve Geerts, Guido Vanermen, Kelly Servaes, Isabelle Sioen, Stefaan De Henauw, and Tine Fierens. 2014. “Determination of Contamination Pathways of Phthalates in Food Products Sold on the Belgian Market.” Environmental Research 134: 345–352.
APA
Van Holderbeke, M., Geerts, L., Vanermen, G., Servaes, K., Sioen, I., De Henauw, S., & Fierens, T. (2014). Determination of contamination pathways of phthalates in food products sold on the Belgian market. ENVIRONMENTAL RESEARCH, 134, 345–352.
Vancouver
1.
Van Holderbeke M, Geerts L, Vanermen G, Servaes K, Sioen I, De Henauw S, et al. Determination of contamination pathways of phthalates in food products sold on the Belgian market. ENVIRONMENTAL RESEARCH. 2014;134:345–52.
MLA
Van Holderbeke, Mirja, Lieve Geerts, Guido Vanermen, et al. “Determination of Contamination Pathways of Phthalates in Food Products Sold on the Belgian Market.” ENVIRONMENTAL RESEARCH 134 (2014): 345–352. Print.
@article{5697586,
  author       = {Van Holderbeke, Mirja and Geerts, Lieve and Vanermen, Guido and Servaes, Kelly and Sioen, Isabelle and De Henauw, Stefaan and Fierens, Tine},
  issn         = {0013-9351},
  journal      = {ENVIRONMENTAL RESEARCH},
  language     = {eng},
  pages        = {345--352},
  title        = {Determination of contamination pathways of phthalates in food products sold on the Belgian market},
  url          = {http://dx.doi.org/10.1016/j.envres.2014.08.012},
  volume       = {134},
  year         = {2014},
}

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