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Selenium content of Belgian cultivated soils and its uptake by field crops and vegetables

Ludwig De Temmerman, Nadia Waegeneers, Céline Thiry, Gijs Du Laing UGent, Filip Tack UGent and Ann Ruttens (2014) SCIENCE OF THE TOTAL ENVIRONMENT. 468. p.77-82
Please use this url to cite or link to this publication:
author
organization
year
type
journalArticle (original)
publication status
published
subject
keyword
Field crops, Vegetables, Selenium, Soil uptake, Soil-plant regressions, WHEAT-GRAIN, SPECIATION, PLANTS, SELENATE, UK, AVAILABILITY, SULFATE, FOODS, MODEL, PH
journal title
SCIENCE OF THE TOTAL ENVIRONMENT
Sci. Total Environ.
volume
468
pages
77 - 82
Web of Science type
Article
Web of Science id
000331776000010
JCR category
ENVIRONMENTAL SCIENCES
JCR impact factor
4.099 (2014)
JCR rank
18/223 (2014)
JCR quartile
1 (2014)
ISSN
0048-9697
DOI
10.1016/j.scitotenv.2013.08.016
language
English
UGent publication?
yes
classification
A1
copyright statement
I have transferred the copyright for this publication to the publisher
id
4375376
handle
http://hdl.handle.net/1854/LU-4375376
date created
2014-04-29 22:21:34
date last changed
2016-12-19 15:44:56
@article{4375376,
  author       = {De Temmerman, Ludwig and Waegeneers, Nadia and Thiry, C{\'e}line and Du Laing, Gijs and Tack, Filip and Ruttens, Ann},
  issn         = {0048-9697},
  journal      = {SCIENCE OF THE TOTAL ENVIRONMENT},
  keyword      = {Field crops,Vegetables,Selenium,Soil uptake,Soil-plant regressions,WHEAT-GRAIN,SPECIATION,PLANTS,SELENATE,UK,AVAILABILITY,SULFATE,FOODS,MODEL,PH},
  language     = {eng},
  pages        = {77--82},
  title        = {Selenium content of Belgian cultivated soils and its uptake by field crops and vegetables},
  url          = {http://dx.doi.org/10.1016/j.scitotenv.2013.08.016},
  volume       = {468},
  year         = {2014},
}

Chicago
De Temmerman, Ludwig, Nadia Waegeneers, Céline Thiry, Gijs Du Laing, Filip Tack, and Ann Ruttens. 2014. “Selenium Content of Belgian Cultivated Soils and Its Uptake by Field Crops and Vegetables.” Science of the Total Environment 468: 77–82.
APA
De Temmerman, Ludwig, Waegeneers, N., Thiry, C., Du Laing, G., Tack, F., & Ruttens, A. (2014). Selenium content of Belgian cultivated soils and its uptake by field crops and vegetables. SCIENCE OF THE TOTAL ENVIRONMENT, 468, 77–82.
Vancouver
1.
De Temmerman L, Waegeneers N, Thiry C, Du Laing G, Tack F, Ruttens A. Selenium content of Belgian cultivated soils and its uptake by field crops and vegetables. SCIENCE OF THE TOTAL ENVIRONMENT. 2014;468:77–82.
MLA
De Temmerman, Ludwig, Nadia Waegeneers, Céline Thiry, et al. “Selenium Content of Belgian Cultivated Soils and Its Uptake by Field Crops and Vegetables.” SCIENCE OF THE TOTAL ENVIRONMENT 468 (2014): 77–82. Print.