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Effect of the use of organic acids in drinking water before slaughter on Salmonella shedding

Emily Valerie De Busser (UGent) , Jeroen Dewulf (UGent) , N Nollet, Kurt Houf (UGent) , K Schwarzer, L De Saedeleer, Lieven De Zutter (UGent) and Dominiek Maes (UGent)
(2008) IPVS Congress, 20th, Proceedings. p.178-178
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Citation

Please use this url to cite or link to this publication:

MLA
De Busser, Emily Valerie, et al. “Effect of the Use of Organic Acids in Drinking Water before Slaughter on Salmonella Shedding.” IPVS Congress, 20th, Proceedings, 2008, pp. 178–178.
APA
De Busser, E. V., Dewulf, J., Nollet, N., Houf, K., Schwarzer, K., De Saedeleer, L., … Maes, D. (2008). Effect of the use of organic acids in drinking water before slaughter on Salmonella shedding. IPVS Congress, 20th, Proceedings, 178–178.
Chicago author-date
De Busser, Emily Valerie, Jeroen Dewulf, N Nollet, Kurt Houf, K Schwarzer, L De Saedeleer, Lieven De Zutter, and Dominiek Maes. 2008. “Effect of the Use of Organic Acids in Drinking Water before Slaughter on Salmonella Shedding.” In IPVS Congress, 20th, Proceedings, 178–178.
Chicago author-date (all authors)
De Busser, Emily Valerie, Jeroen Dewulf, N Nollet, Kurt Houf, K Schwarzer, L De Saedeleer, Lieven De Zutter, and Dominiek Maes. 2008. “Effect of the Use of Organic Acids in Drinking Water before Slaughter on Salmonella Shedding.” In IPVS Congress, 20th, Proceedings, 178–178.
Vancouver
1.
De Busser EV, Dewulf J, Nollet N, Houf K, Schwarzer K, De Saedeleer L, et al. Effect of the use of organic acids in drinking water before slaughter on Salmonella shedding. In: IPVS Congress, 20th, Proceedings. 2008. p. 178–178.
IEEE
[1]
E. V. De Busser et al., “Effect of the use of organic acids in drinking water before slaughter on Salmonella shedding,” in IPVS Congress, 20th, Proceedings, Durban, South Africa, 2008, pp. 178–178.
@inproceedings{428213,
  author       = {{De Busser, Emily Valerie and Dewulf, Jeroen and Nollet, N and Houf, Kurt and Schwarzer, K and De Saedeleer, L and De Zutter, Lieven and Maes, Dominiek}},
  booktitle    = {{IPVS Congress, 20th, Proceedings}},
  language     = {{eng}},
  location     = {{Durban, South Africa}},
  pages        = {{178--178}},
  title        = {{Effect of the use of organic acids in drinking water before slaughter on Salmonella shedding}},
  year         = {{2008}},
}