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Lactobacillus crustorum sp nov., isolated from two traditional Belgian wheat sourdoughs

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MLA
SCHEIRLINCK, I, R VAN DER MEULEN, Ann Van Schoor, et al. “Lactobacillus Crustorum Sp Nov., Isolated from Two Traditional Belgian Wheat Sourdoughs.” INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY 57 (2007): 1461–1467. Print.
APA
SCHEIRLINCK, I., VAN DER MEULEN, R., Van Schoor, A., Huys, G., Vandamme, P., DE VUYST, L., & Vancanneyt, M. (2007). Lactobacillus crustorum sp nov., isolated from two traditional Belgian wheat sourdoughs. INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY, 57, 1461–1467.
Chicago author-date
SCHEIRLINCK, I, R VAN DER MEULEN, Ann Van Schoor, Geert Huys, Peter Vandamme, L DE VUYST, and Marc Vancanneyt. 2007. “Lactobacillus Crustorum Sp Nov., Isolated from Two Traditional Belgian Wheat Sourdoughs.” International Journal of Systematic and Evolutionary Microbiology 57: 1461–1467.
Chicago author-date (all authors)
SCHEIRLINCK, I, R VAN DER MEULEN, Ann Van Schoor, Geert Huys, Peter Vandamme, L DE VUYST, and Marc Vancanneyt. 2007. “Lactobacillus Crustorum Sp Nov., Isolated from Two Traditional Belgian Wheat Sourdoughs.” International Journal of Systematic and Evolutionary Microbiology 57: 1461–1467.
Vancouver
1.
SCHEIRLINCK I, VAN DER MEULEN R, Van Schoor A, Huys G, Vandamme P, DE VUYST L, et al. Lactobacillus crustorum sp nov., isolated from two traditional Belgian wheat sourdoughs. INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY. 2007;57:1461–7.
IEEE
[1]
I. SCHEIRLINCK et al., “Lactobacillus crustorum sp nov., isolated from two traditional Belgian wheat sourdoughs,” INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY, vol. 57, pp. 1461–1467, 2007.
@article{427632,
  author       = {SCHEIRLINCK, I and VAN DER MEULEN, R and Van Schoor, Ann and Huys, Geert and Vandamme, Peter and DE VUYST, L and Vancanneyt, Marc},
  issn         = {1466-5026},
  journal      = {INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY},
  language     = {eng},
  pages        = {1461--1467},
  title        = {Lactobacillus crustorum sp nov., isolated from two traditional Belgian wheat sourdoughs},
  volume       = {57},
  year         = {2007},
}

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