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Relationship among hygiene indicators and enteric pathogens in irrigation water, soil and lettuce and the impact of climatic conditions on contamination in the lettuce primary production

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MICROBIAL RISK-ASSESSMENT, Climate parameters, ESCHERICHIA-COLI O157-H7, Pathogens, Seasonality, Primary production, Lettuce, Indicator bacteria, ROOF-HARVESTED RAINWATER, TIME-SERIES ANALYSIS, UNITED-STATES, FRESH PRODUCE, SOUTHEAST QUEENSLAND, AMBIENT-TEMPERATURE, FECAL CONTAMINATION, QUALITY ASSESSMENT

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Citation

Please use this url to cite or link to this publication:

Chicago
Holvoet, Kevin, Imca Sampers, Marleen Seynnaeve, and Mieke Uyttendaele. 2014. “Relationship Among Hygiene Indicators and Enteric Pathogens in Irrigation Water, Soil and Lettuce and the Impact of Climatic Conditions on Contamination in the Lettuce Primary Production.” International Journal of Food Microbiology 171: 21–31.
APA
Holvoet, Kevin, Sampers, I., Seynnaeve, M., & Uyttendaele, M. (2014). Relationship among hygiene indicators and enteric pathogens in irrigation water, soil and lettuce and the impact of climatic conditions on contamination in the lettuce primary production. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 171, 21–31.
Vancouver
1.
Holvoet K, Sampers I, Seynnaeve M, Uyttendaele M. Relationship among hygiene indicators and enteric pathogens in irrigation water, soil and lettuce and the impact of climatic conditions on contamination in the lettuce primary production. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY. 2014;171:21–31.
MLA
Holvoet, Kevin, Imca Sampers, Marleen Seynnaeve, et al. “Relationship Among Hygiene Indicators and Enteric Pathogens in Irrigation Water, Soil and Lettuce and the Impact of Climatic Conditions on Contamination in the Lettuce Primary Production.” INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY 171 (2014): 21–31. Print.
@article{4220903,
  author       = {Holvoet, Kevin and Sampers, Imca and Seynnaeve, Marleen and Uyttendaele, Mieke},
  issn         = {0168-1605},
  journal      = {INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY},
  language     = {eng},
  pages        = {21--31},
  title        = {Relationship among hygiene indicators and enteric pathogens in irrigation water, soil and lettuce and the impact of climatic conditions on contamination in the lettuce primary production},
  url          = {http://dx.doi.org/10.1016/j.ijfoodmicro.2013.11.009},
  volume       = {171},
  year         = {2014},
}

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