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Acetobacter senegalensis sp nov., a thermotolerant acetic acid bacterium isolated in Senegal (sub-Saharan Africa) from mango fruit (Mangifera indica L.)

B NDOYE, Ilse Cleenwerck UGent, Katrien Engelbeen UGent, R DUBOIS-DAUPHIN, AT GUIRO, Stefanie Van Trappen UGent, Anne Willems UGent and P THONART (2007) INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY. 57. p.1576-1581
Please use this url to cite or link to this publication:
author
organization
year
type
journalArticle
publication status
published
subject
journal title
INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY
Int. J. Syst. Evol. Microbiol.
volume
57
pages
1576-1581 pages
publisher
SOC GENERAL MICROBIOLOGY
Web of Science type
Article
Web of Science id
000248432500039
JCR category
MICROBIOLOGY
JCR impact factor
2.384 (2007)
JCR rank
43/91 (2007)
JCR quartile
2 (2007)
ISSN
1466-5026
language
English
UGent publication?
yes
classification
A1
id
414149
handle
http://hdl.handle.net/1854/LU-414149
date created
2008-01-23 13:59:00
date last changed
2008-06-12 11:01:26
@article{414149,
  author       = {NDOYE, B and Cleenwerck, Ilse and Engelbeen, Katrien and DUBOIS-DAUPHIN, R and GUIRO, AT and Van Trappen, Stefanie and Willems, Anne and THONART, P},
  issn         = {1466-5026},
  journal      = {INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY},
  language     = {eng},
  pages        = {1576--1581},
  publisher    = {SOC GENERAL MICROBIOLOGY},
  title        = {Acetobacter senegalensis sp nov., a thermotolerant acetic acid bacterium isolated in Senegal (sub-Saharan Africa) from mango fruit (Mangifera indica L.)},
  volume       = {57},
  year         = {2007},
}

Chicago
NDOYE, B, Ilse Cleenwerck, Katrien Engelbeen, R DUBOIS-DAUPHIN, AT GUIRO, Stefanie Van Trappen, Anne Willems, and P THONART. 2007. “Acetobacter Senegalensis Sp Nov., a Thermotolerant Acetic Acid Bacterium Isolated in Senegal (sub-Saharan Africa) from Mango Fruit (Mangifera Indica L.).” International Journal of Systematic and Evolutionary Microbiology 57: 1576–1581.
APA
NDOYE, B., Cleenwerck, I., Engelbeen, K., DUBOIS-DAUPHIN, R., GUIRO, A., Van Trappen, S., Willems, A., et al. (2007). Acetobacter senegalensis sp nov., a thermotolerant acetic acid bacterium isolated in Senegal (sub-Saharan Africa) from mango fruit (Mangifera indica L.). INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY, 57, 1576–1581.
Vancouver
1.
NDOYE B, Cleenwerck I, Engelbeen K, DUBOIS-DAUPHIN R, GUIRO A, Van Trappen S, et al. Acetobacter senegalensis sp nov., a thermotolerant acetic acid bacterium isolated in Senegal (sub-Saharan Africa) from mango fruit (Mangifera indica L.). INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY. SOC GENERAL MICROBIOLOGY; 2007;57:1576–81.
MLA
NDOYE, B, Ilse Cleenwerck, Katrien Engelbeen, et al. “Acetobacter Senegalensis Sp Nov., a Thermotolerant Acetic Acid Bacterium Isolated in Senegal (sub-Saharan Africa) from Mango Fruit (Mangifera Indica L.).” INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY 57 (2007): 1576–1581. Print.