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Consumer knowledge and use of information about fish and aquaculture

Zuzanna Pieniak (UGent) , Filiep Vanhonacker (UGent) and Wim Verbeke (UGent)
(2013) FOOD POLICY. 40. p.25-30
Author
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Keywords
Fish, Consumer, AGE, BEHAVIOR, TRACEABILITY, DETERMINANTS, FOOD, HEALTH, SEAFOOD CONSUMPTION, Knowledge, Information, LABELS, INDUSTRY

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Citation

Please use this url to cite or link to this publication:

MLA
Pieniak, Zuzanna, Filiep Vanhonacker, and Wim Verbeke. “Consumer Knowledge and Use of Information About Fish and Aquaculture.” FOOD POLICY 40 (2013): 25–30. Print.
APA
Pieniak, Zuzanna, Vanhonacker, F., & Verbeke, W. (2013). Consumer knowledge and use of information about fish and aquaculture. FOOD POLICY, 40, 25–30.
Chicago author-date
Pieniak, Zuzanna, Filiep Vanhonacker, and Wim Verbeke. 2013. “Consumer Knowledge and Use of Information About Fish and Aquaculture.” Food Policy 40: 25–30.
Chicago author-date (all authors)
Pieniak, Zuzanna, Filiep Vanhonacker, and Wim Verbeke. 2013. “Consumer Knowledge and Use of Information About Fish and Aquaculture.” Food Policy 40: 25–30.
Vancouver
1.
Pieniak Z, Vanhonacker F, Verbeke W. Consumer knowledge and use of information about fish and aquaculture. FOOD POLICY. 2013;40:25–30.
IEEE
[1]
Z. Pieniak, F. Vanhonacker, and W. Verbeke, “Consumer knowledge and use of information about fish and aquaculture,” FOOD POLICY, vol. 40, pp. 25–30, 2013.
@article{4116958,
  author       = {Pieniak, Zuzanna and Vanhonacker, Filiep and Verbeke, Wim},
  issn         = {0306-9192},
  journal      = {FOOD POLICY},
  keywords     = {Fish,Consumer,AGE,BEHAVIOR,TRACEABILITY,DETERMINANTS,FOOD,HEALTH,SEAFOOD CONSUMPTION,Knowledge,Information,LABELS,INDUSTRY},
  language     = {eng},
  pages        = {25--30},
  title        = {Consumer knowledge and use of information about fish and aquaculture},
  url          = {http://dx.doi.org/10.1016/j.foodpol.2013.01.005},
  volume       = {40},
  year         = {2013},
}

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