A seven-year survey of Campylobacter contamination in meat at different production stages in Belgium
- Author
- Y GHAFIR, B CHINA, K DIERICK, Lieven De Zutter (UGent) and G DAUBE
- Organization
Citation
Please use this url to cite or link to this publication: http://hdl.handle.net/1854/LU-375828
- MLA
- GHAFIR, Y., et al. “A Seven-Year Survey of Campylobacter Contamination in Meat at Different Production Stages in Belgium.” INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, vol. 116, no. 1, Elsevier Science, 2007, pp. 111–20.
- APA
- GHAFIR, Y., CHINA, B., DIERICK, K., De Zutter, L., & DAUBE, G. (2007). A seven-year survey of Campylobacter contamination in meat at different production stages in Belgium. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 116(1), 111–120.
- Chicago author-date
- GHAFIR, Y, B CHINA, K DIERICK, Lieven De Zutter, and G DAUBE. 2007. “A Seven-Year Survey of Campylobacter Contamination in Meat at Different Production Stages in Belgium.” INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY 116 (1): 111–20.
- Chicago author-date (all authors)
- GHAFIR, Y, B CHINA, K DIERICK, Lieven De Zutter, and G DAUBE. 2007. “A Seven-Year Survey of Campylobacter Contamination in Meat at Different Production Stages in Belgium.” INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY 116 (1): 111–120.
- Vancouver
- 1.GHAFIR Y, CHINA B, DIERICK K, De Zutter L, DAUBE G. A seven-year survey of Campylobacter contamination in meat at different production stages in Belgium. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY. 2007;116(1):111–20.
- IEEE
- [1]Y. GHAFIR, B. CHINA, K. DIERICK, L. De Zutter, and G. DAUBE, “A seven-year survey of Campylobacter contamination in meat at different production stages in Belgium,” INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, vol. 116, no. 1, pp. 111–120, 2007.
@article{375828,
author = {{GHAFIR, Y and CHINA, B and DIERICK, K and De Zutter, Lieven and DAUBE, G}},
issn = {{0168-1605}},
journal = {{INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY}},
language = {{eng}},
number = {{1}},
pages = {{111--120}},
publisher = {{Elsevier Science}},
title = {{A seven-year survey of Campylobacter contamination in meat at different production stages in Belgium}},
volume = {{116}},
year = {{2007}},
}