Measuring Food Industry Competitiveness. Discussion Paper n7
- Author
- E PITTS, Jacques Viaene (UGent) , B TRAILL and Xavier Gellynck (UGent)
- Organization
Citation
Please use this url to cite or link to this publication: http://hdl.handle.net/1854/LU-370986
- MLA
- PITTS, E., et al. “Measuring Food Industry Competitiveness. Discussion Paper N7.” Structural Change in the European Food Industries - A Concerted Action Project within the EU AAIR Programme, University of Reading, UK, 1995, pp. 1–16.
- APA
- PITTS, E., Viaene, J., TRAILL, B., & Gellynck, X. (1995). Measuring Food Industry Competitiveness. Discussion Paper n7. Structural Change in the European Food Industries - A Concerted Action Project within the EU AAIR Programme, University of Reading, UK, 1–16.
- Chicago author-date
- PITTS, E, Jacques Viaene, B TRAILL, and Xavier Gellynck. 1995. “Measuring Food Industry Competitiveness. Discussion Paper N7.” In Structural Change in the European Food Industries - A Concerted Action Project within the EU AAIR Programme, University of Reading, UK, 1–16.
- Chicago author-date (all authors)
- PITTS, E, Jacques Viaene, B TRAILL, and Xavier Gellynck. 1995. “Measuring Food Industry Competitiveness. Discussion Paper N7.” In Structural Change in the European Food Industries - A Concerted Action Project within the EU AAIR Programme, University of Reading, UK, 1–16.
- Vancouver
- 1.PITTS E, Viaene J, TRAILL B, Gellynck X. Measuring Food Industry Competitiveness. Discussion Paper n7. In: Structural Change in the European Food Industries - A Concerted Action project within the EU AAIR Programme, University of Reading, UK. 1995. p. 1–16.
- IEEE
- [1]E. PITTS, J. Viaene, B. TRAILL, and X. Gellynck, “Measuring Food Industry Competitiveness. Discussion Paper n7,” in Structural Change in the European Food Industries - A Concerted Action project within the EU AAIR Programme, University of Reading, UK, 1995, pp. 1–16.
@inproceedings{370986,
author = {{PITTS, E and Viaene, Jacques and TRAILL, B and Gellynck, Xavier}},
booktitle = {{Structural Change in the European Food Industries - A Concerted Action project within the EU AAIR Programme, University of Reading, UK}},
language = {{und}},
pages = {{1--16}},
title = {{Measuring Food Industry Competitiveness. Discussion Paper n7}},
year = {{1995}},
}