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Multi-element analysis of South African wines by ICP-MS and their classification according to geographical origin

PP COETZEE, FE STEFFENS, RJ EISELEN, OP AUGUSTYN, Lieve Balcaen UGent and Frank Vanhaecke UGent (2005) JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 53(13). p.5060-5066
Please use this url to cite or link to this publication:
author
organization
year
type
journalArticle
publication status
published
subject
journal title
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
J. Agric. Food Chem.
volume
53
issue
13
pages
5060-5066 pages
publisher
AMER CHEMICAL SOC
Web of Science type
Article
Web of Science id
000230040800002
JCR category
FOOD SCIENCE & TECHNOLOGY
JCR impact factor
2.507 (2005)
JCR rank
2/93 (2005)
JCR quartile
1 (2005)
ISSN
0021-8561
language
English
UGent publication?
yes
classification
A1
id
352486
handle
http://hdl.handle.net/1854/LU-352486
date created
2007-01-12 07:58:00
date last changed
2008-02-22 22:59:50
@article{352486,
  author       = {COETZEE, PP and STEFFENS, FE and EISELEN, RJ and AUGUSTYN, OP and Balcaen, Lieve and Vanhaecke, Frank},
  issn         = {0021-8561},
  journal      = {JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY},
  language     = {eng},
  number       = {13},
  pages        = {5060--5066},
  publisher    = {AMER CHEMICAL SOC},
  title        = {Multi-element analysis of South African wines by ICP-MS and their classification according to geographical origin},
  volume       = {53},
  year         = {2005},
}

Chicago
COETZEE, PP, FE STEFFENS, RJ EISELEN, OP AUGUSTYN, Lieve Balcaen, and Frank Vanhaecke. 2005. “Multi-element Analysis of South African Wines by ICP-MS and Their Classification According to Geographical Origin.” Journal of Agricultural and Food Chemistry 53 (13): 5060–5066.
APA
COETZEE, P., STEFFENS, F., EISELEN, R., AUGUSTYN, O., Balcaen, L., & Vanhaecke, F. (2005). Multi-element analysis of South African wines by ICP-MS and their classification according to geographical origin. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 53(13), 5060–5066.
Vancouver
1.
COETZEE P, STEFFENS F, EISELEN R, AUGUSTYN O, Balcaen L, Vanhaecke F. Multi-element analysis of South African wines by ICP-MS and their classification according to geographical origin. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. AMER CHEMICAL SOC; 2005;53(13):5060–6.
MLA
COETZEE, PP, FE STEFFENS, RJ EISELEN, et al. “Multi-element Analysis of South African Wines by ICP-MS and Their Classification According to Geographical Origin.” JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 53.13 (2005): 5060–5066. Print.