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Supplementation of coated butyric acid in the feed reduces colonization and shedding of Salmonella in poultry

Filip Van Immerseel (UGent) , Filip Boyen (UGent) , Inne Gantois (UGent) , Leen Timbermont (UGent) , Lotte Bohez, Frank Pasmans (UGent) , Freddy Haesebrouck (UGent) and Richard Ducatelle (UGent)
(2005) POULTRY SCIENCE. 84(12). p.1851-1856
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Chicago
Van Immerseel, Filip, Filip Boyen, Inne Gantois, Leen Timbermont, Lotte Bohez, Frank Pasmans, Freddy Haesebrouck, and Richard Ducatelle. 2005. “Supplementation of Coated Butyric Acid in the Feed Reduces Colonization and Shedding of Salmonella in Poultry.” Poultry Science 84 (12): 1851–1856.
APA
Van Immerseel, Filip, Boyen, F., Gantois, I., Timbermont, L., Bohez, L., Pasmans, F., Haesebrouck, F., et al. (2005). Supplementation of coated butyric acid in the feed reduces colonization and shedding of Salmonella in poultry. POULTRY SCIENCE, 84(12), 1851–1856.
Vancouver
1.
Van Immerseel F, Boyen F, Gantois I, Timbermont L, Bohez L, Pasmans F, et al. Supplementation of coated butyric acid in the feed reduces colonization and shedding of Salmonella in poultry. POULTRY SCIENCE. POULTRY SCIENCE ASSOC INC; 2005;84(12):1851–6.
MLA
Van Immerseel, Filip, Filip Boyen, Inne Gantois, et al. “Supplementation of Coated Butyric Acid in the Feed Reduces Colonization and Shedding of Salmonella in Poultry.” POULTRY SCIENCE 84.12 (2005): 1851–1856. Print.
@article{330940,
  author       = {Van Immerseel, Filip and Boyen, Filip and Gantois, Inne and Timbermont, Leen and Bohez, Lotte and Pasmans, Frank and Haesebrouck, Freddy and Ducatelle, Richard},
  issn         = {0032-5791},
  journal      = {POULTRY SCIENCE},
  language     = {eng},
  number       = {12},
  pages        = {1851--1856},
  publisher    = {POULTRY SCIENCE ASSOC INC},
  title        = {Supplementation of coated butyric acid in the feed reduces colonization and shedding of Salmonella in poultry},
  volume       = {84},
  year         = {2005},
}

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