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Contribution of prebiotics-induced changes in gut microbiota to fatty acid composition in adipose tissue

(2011) ANNALS OF NUTRITION AND METABOLISM. 58(suppl. 3). p.73-74
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Citation

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Chicago
Druart, C, A Neyrinck, E Dewulf, F De Backer, Sam Possemiers, Tom Van de Wiele, P Cani, Y Larondelle, and N Delzenne. 2011. “Contribution of Prebiotics-induced Changes in Gut Microbiota to Fatty Acid Composition in Adipose Tissue.” In Annals of Nutrition and Metabolism, 58:73–74.
APA
Druart, C, Neyrinck, A., Dewulf, E., De Backer, F., Possemiers, S., Van de Wiele, T., Cani, P., et al. (2011). Contribution of prebiotics-induced changes in gut microbiota to fatty acid composition in adipose tissue. ANNALS OF NUTRITION AND METABOLISM (Vol. 58, pp. 73–74). Presented at the 11th European Nutrition Conference (FENS).
Vancouver
1.
Druart C, Neyrinck A, Dewulf E, De Backer F, Possemiers S, Van de Wiele T, et al. Contribution of prebiotics-induced changes in gut microbiota to fatty acid composition in adipose tissue. ANNALS OF NUTRITION AND METABOLISM. 2011. p. 73–4.
MLA
Druart, C, A Neyrinck, E Dewulf, et al. “Contribution of Prebiotics-induced Changes in Gut Microbiota to Fatty Acid Composition in Adipose Tissue.” Annals of Nutrition and Metabolism. Vol. 58. 2011. 73–74. Print.
@inproceedings{3142058,
  articleno    = {abstract 27/213},
  author       = {Druart, C and Neyrinck, A and Dewulf, E and De Backer, F and Possemiers, Sam and Van de Wiele, Tom and Cani, P and Larondelle, Y and Delzenne, N},
  booktitle    = {ANNALS OF NUTRITION AND METABOLISM},
  issn         = {0250-6807},
  language     = {eng},
  location     = {Madrid, Spain},
  number       = {suppl. 3},
  pages        = {abstract 27/213:73--abstract 27/213:74},
  title        = {Contribution of prebiotics-induced changes in gut microbiota to fatty acid composition in adipose tissue},
  volume       = {58},
  year         = {2011},
}

Web of Science
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