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A quantitative in silico analysis calculates the angiotensin I converting enzyme (ACE) inhibitory activity in pea and whey protein digests

(2004) BIOCHIMIE. 86(3). p.231-239
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vicilin, bioactive peptides, albumin PA2, beta-lactoglobulin, BOVINE BETA-LACTOGLOBULIN, PISUM-SATIVUM-L, HYPERTENSIVE RATS, PEPTIDES, MILK, IDENTIFICATION, PURIFICATION, PROTEOLYSIS, ABSORPTION, RELEASE

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Citation

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Chicago
Vermeirssen, Vanessa, Arie van der Bent, John Van Camp, Aart van Amerongen, and Willy Verstraete. 2004. “A Quantitative in Silico Analysis Calculates the Angiotensin I Converting Enzyme (ACE) Inhibitory Activity in Pea and Whey Protein Digests.” Biochimie 86 (3): 231–239.
APA
Vermeirssen, Vanessa, van der Bent, A., Van Camp, J., van Amerongen, A., & Verstraete, W. (2004). A quantitative in silico analysis calculates the angiotensin I converting enzyme (ACE) inhibitory activity in pea and whey protein digests. BIOCHIMIE, 86(3), 231–239.
Vancouver
1.
Vermeirssen V, van der Bent A, Van Camp J, van Amerongen A, Verstraete W. A quantitative in silico analysis calculates the angiotensin I converting enzyme (ACE) inhibitory activity in pea and whey protein digests. BIOCHIMIE. 2004;86(3):231–9.
MLA
Vermeirssen, Vanessa, Arie van der Bent, John Van Camp, et al. “A Quantitative in Silico Analysis Calculates the Angiotensin I Converting Enzyme (ACE) Inhibitory Activity in Pea and Whey Protein Digests.” BIOCHIMIE 86.3 (2004): 231–239. Print.
@article{313660,
  author       = {Vermeirssen, Vanessa and van der Bent, Arie and Van Camp, John and van Amerongen, Aart and Verstraete, Willy},
  issn         = {0300-9084},
  journal      = {BIOCHIMIE},
  keyword      = {vicilin,bioactive peptides,albumin PA2,beta-lactoglobulin,BOVINE BETA-LACTOGLOBULIN,PISUM-SATIVUM-L,HYPERTENSIVE RATS,PEPTIDES,MILK,IDENTIFICATION,PURIFICATION,PROTEOLYSIS,ABSORPTION,RELEASE},
  language     = {eng},
  number       = {3},
  pages        = {231--239},
  title        = {A quantitative in silico analysis calculates the angiotensin I converting enzyme (ACE) inhibitory activity in pea and whey protein digests},
  url          = {http://dx.doi.org/10.1016/j.biochi.2004.01.003},
  volume       = {86},
  year         = {2004},
}

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