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Residues of growth promotors

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Citation

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MLA
Van Poucke, Christof, et al. “Residues of Growth Promotors.” Food Analysis by HPLC, edited by Leo ML Nollet and Fidel Toldrá, 3rd ed., CRC Press, 2012, pp. 923–44.
APA
Van Poucke, C., Detavernier, C., & Van Peteghem, C. (2012). Residues of growth promotors. In L. M. Nollet & F. Toldrá (Eds.), Food analysis by HPLC (3rd ed., pp. 923–944). Boca Raton, FL, USA: CRC Press.
Chicago author-date
Van Poucke, Christof, Christel Detavernier, and Carlos Van Peteghem. 2012. “Residues of Growth Promotors.” In Food Analysis by HPLC, edited by Leo ML Nollet and Fidel Toldrá, 3rd ed., 923–44. Boca Raton, FL, USA: CRC Press.
Chicago author-date (all authors)
Van Poucke, Christof, Christel Detavernier, and Carlos Van Peteghem. 2012. “Residues of Growth Promotors.” In Food Analysis by HPLC, ed by. Leo ML Nollet and Fidel Toldrá, 923–944. 3rd ed. Boca Raton, FL, USA: CRC Press.
Vancouver
1.
Van Poucke C, Detavernier C, Van Peteghem C. Residues of growth promotors. In: Nollet LM, Toldrá F, editors. Food analysis by HPLC. 3rd ed. Boca Raton, FL, USA: CRC Press; 2012. p. 923–44.
IEEE
[1]
C. Van Poucke, C. Detavernier, and C. Van Peteghem, “Residues of growth promotors,” in Food analysis by HPLC, 3rd ed., L. M. Nollet and F. Toldrá, Eds. Boca Raton, FL, USA: CRC Press, 2012, pp. 923–944.
@incollection{3128249,
  author       = {{Van Poucke, Christof and Detavernier, Christel and Van Peteghem, Carlos}},
  booktitle    = {{Food analysis by HPLC}},
  editor       = {{Nollet, Leo ML and Toldrá, Fidel}},
  isbn         = {{9781439830840}},
  language     = {{eng}},
  pages        = {{923--944}},
  publisher    = {{CRC Press}},
  title        = {{Residues of growth promotors}},
  year         = {{2012}},
}