Milk fat crystal networks formed under shear
- Author
- Bert Vanhoutte (UGent) , Imogen Foubert, André Huyghebaert (UGent) and Koen Dewettinck (UGent)
- Organization
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Citation
Please use this url to cite or link to this publication: http://hdl.handle.net/1854/LU-307545
- MLA
- Vanhoutte, Bert, et al. “Milk Fat Crystal Networks Formed under Shear.” Lipid Structural Properties Symposium, Proceedings, 2002, pp. 61–64.
- APA
- Vanhoutte, B., Foubert, I., Huyghebaert, A., & Dewettinck, K. (2002). Milk fat crystal networks formed under shear. Lipid Structural Properties Symposium, Proceedings, 61–64.
- Chicago author-date
- Vanhoutte, Bert, Imogen Foubert, André Huyghebaert, and Koen Dewettinck. 2002. “Milk Fat Crystal Networks Formed under Shear.” In Lipid Structural Properties Symposium, Proceedings, 61–64.
- Chicago author-date (all authors)
- Vanhoutte, Bert, Imogen Foubert, André Huyghebaert, and Koen Dewettinck. 2002. “Milk Fat Crystal Networks Formed under Shear.” In Lipid Structural Properties Symposium, Proceedings, 61–64.
- Vancouver
- 1.Vanhoutte B, Foubert I, Huyghebaert A, Dewettinck K. Milk fat crystal networks formed under shear. In: Lipid Structural Properties Symposium, Proceedings. 2002. p. 61–4.
- IEEE
- [1]B. Vanhoutte, I. Foubert, A. Huyghebaert, and K. Dewettinck, “Milk fat crystal networks formed under shear,” in Lipid Structural Properties Symposium, Proceedings, Northampton, UK, 2002, pp. 61–64.
@inproceedings{307545,
author = {{Vanhoutte, Bert and Foubert, Imogen and Huyghebaert, André and Dewettinck, Koen}},
booktitle = {{Lipid Structural Properties Symposium, Proceedings}},
language = {{eng}},
location = {{Northampton, UK}},
pages = {{61--64}},
title = {{Milk fat crystal networks formed under shear}},
year = {{2002}},
}