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Patulin produced by an Aspergillus clavatus isolated from feed containing malting residues associated with a lethal neurotoxicosis in cattle

(2004) MYCOPATHOLOGIA. 158(4). p.419-426
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Chicago
SABATER-VILAR, M, RFM MAAS, H DE BOSSCHERE, Richard Ducatelle, and J FINK-GREMMELS. 2004. “Patulin Produced by an Aspergillus Clavatus Isolated from Feed Containing Malting Residues Associated with a Lethal Neurotoxicosis in Cattle.” Mycopathologia 158 (4): 419–426.
APA
SABATER-VILAR, M., MAAS, R., DE BOSSCHERE, H., Ducatelle, R., & FINK-GREMMELS, J. (2004). Patulin produced by an Aspergillus clavatus isolated from feed containing malting residues associated with a lethal neurotoxicosis in cattle. MYCOPATHOLOGIA, 158(4), 419–426.
Vancouver
1.
SABATER-VILAR M, MAAS R, DE BOSSCHERE H, Ducatelle R, FINK-GREMMELS J. Patulin produced by an Aspergillus clavatus isolated from feed containing malting residues associated with a lethal neurotoxicosis in cattle. MYCOPATHOLOGIA. Springer; 2004;158(4):419–26.
MLA
SABATER-VILAR, M, RFM MAAS, H DE BOSSCHERE, et al. “Patulin Produced by an Aspergillus Clavatus Isolated from Feed Containing Malting Residues Associated with a Lethal Neurotoxicosis in Cattle.” MYCOPATHOLOGIA 158.4 (2004): 419–426. Print.
@article{303336,
  author       = {SABATER-VILAR, M and MAAS, RFM and DE BOSSCHERE, H and Ducatelle, Richard and FINK-GREMMELS, J},
  issn         = {0301-486X},
  journal      = {MYCOPATHOLOGIA},
  language     = {eng},
  number       = {4},
  pages        = {419--426},
  publisher    = {Springer},
  title        = {Patulin produced by an Aspergillus clavatus isolated from feed containing malting residues associated with a lethal neurotoxicosis in cattle},
  volume       = {158},
  year         = {2004},
}

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