Effects of thought suppression on subliminally and subliminally presented food-related stimuli
- Author
- Peter Dejonckheere, Caroline Braet (UGent) and Barbara Soetens
- Organization
Citation
Please use this url to cite or link to this publication: http://hdl.handle.net/1854/LU-291568
- MLA
- Dejonckheere, Peter, et al. “Effects of Thought Suppression on Subliminally and Subliminally Presented Food-Related Stimuli.” BEHAVIOUR CHANGE, vol. 20, no. 4, AUSTRALIAN ACAD PRESS, 2003, pp. 223–30.
- APA
- Dejonckheere, P., Braet, C., & Soetens, B. (2003). Effects of thought suppression on subliminally and subliminally presented food-related stimuli. BEHAVIOUR CHANGE, 20(4), 223–230.
- Chicago author-date
- Dejonckheere, Peter, Caroline Braet, and Barbara Soetens. 2003. “Effects of Thought Suppression on Subliminally and Subliminally Presented Food-Related Stimuli.” BEHAVIOUR CHANGE 20 (4): 223–30.
- Chicago author-date (all authors)
- Dejonckheere, Peter, Caroline Braet, and Barbara Soetens. 2003. “Effects of Thought Suppression on Subliminally and Subliminally Presented Food-Related Stimuli.” BEHAVIOUR CHANGE 20 (4): 223–230.
- Vancouver
- 1.Dejonckheere P, Braet C, Soetens B. Effects of thought suppression on subliminally and subliminally presented food-related stimuli. BEHAVIOUR CHANGE. 2003;20(4):223–30.
- IEEE
- [1]P. Dejonckheere, C. Braet, and B. Soetens, “Effects of thought suppression on subliminally and subliminally presented food-related stimuli,” BEHAVIOUR CHANGE, vol. 20, no. 4, pp. 223–230, 2003.
@article{291568,
author = {{Dejonckheere, Peter and Braet, Caroline and Soetens, Barbara}},
issn = {{0813-4839}},
journal = {{BEHAVIOUR CHANGE}},
language = {{eng}},
number = {{4}},
pages = {{223--230}},
publisher = {{AUSTRALIAN ACAD PRESS}},
title = {{Effects of thought suppression on subliminally and subliminally presented food-related stimuli}},
volume = {{20}},
year = {{2003}},
}