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An intensive approach to Atlantic halibut fry production. J. World Aquae. Soc, 24(2):275-284, 1993.

I HOLMEFJORD, J GULBRANDSEN, I LEIN, T REFSTIE, P LEGER, T HARBOE, I HUSE, Patrick Sorgeloos UGent, S BOLLA, Y OLSEN, et al.
Please use this url to cite or link to this publication:
author
organization
type
journalArticle
publication status
published
subject
language
English
UGent publication?
yes
classification
A2
id
240527
handle
http://hdl.handle.net/1854/LU-240527
date created
2004-05-24 13:26:00
date last changed
2016-12-19 15:40:35
@article{240527,
  author       = {HOLMEFJORD, I and GULBRANDSEN, J and LEIN, I and REFSTIE, T and LEGER, P and HARBOE, T and HUSE, I and Sorgeloos, Patrick and BOLLA, S and OLSEN, Y and REITAN, K and VADSTEIN, O and OIE, G},
  language     = {eng},
  title        = {An intensive approach to Atlantic halibut fry production. J. World Aquae. Soc, 24(2):275-284, 1993.},
}

Chicago
HOLMEFJORD, I, J GULBRANDSEN, I LEIN, T REFSTIE, P LEGER, T HARBOE, I HUSE, et al. “An Intensive Approach to Atlantic Halibut Fry Production. J. World Aquae. Soc, 24(2):275-284, 1993.”
APA
HOLMEFJORD, I., GULBRANDSEN, J., LEIN, I., REFSTIE, T., LEGER, P., HARBOE, T., HUSE, I., et al. (n.d.). An intensive approach to Atlantic halibut fry production. J. World Aquae. Soc, 24(2):275-284, 1993.
Vancouver
1.
HOLMEFJORD I, GULBRANDSEN J, LEIN I, REFSTIE T, LEGER P, HARBOE T, et al. An intensive approach to Atlantic halibut fry production. J. World Aquae. Soc, 24(2):275-284, 1993.
MLA
HOLMEFJORD, I, J GULBRANDSEN, I LEIN, et al. “An Intensive Approach to Atlantic Halibut Fry Production. J. World Aquae. Soc, 24(2):275-284, 1993.” n. pag. Print.