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Comparison of four methods in the identification of Pseudomonas species in poultry. Proc. 11th European Symposium on the Quality of Poultry and Poultry meat., Tours, France, 4-8 okt.1993, Vol.1, pp.494-499, 2 figg., 4 tabb.

I ROLLIER and Jan Van Hoof (UGent)
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Chicago
ROLLIER, I, and Jan Van Hoof. “Comparison of Four Methods in the Identification of Pseudomonas Species in Poultry. Proc. 11th European Symposium on the Quality of Poultry and Poultry Meat., Tours, France, 4-8 Okt.1993, Vol.1, Pp.494-499, 2 Figg., 4 Tabb.” In .
APA
ROLLIER, I., & Van Hoof, J. (n.d.). Comparison of four methods in the identification of Pseudomonas species in poultry. Proc. 11th European Symposium on the Quality of Poultry and Poultry meat., Tours, France, 4-8 okt.1993, Vol.1, pp.494-499, 2 figg., 4 tabb.
Vancouver
1.
ROLLIER I, Van Hoof J. Comparison of four methods in the identification of Pseudomonas species in poultry. Proc. 11th European Symposium on the Quality of Poultry and Poultry meat., Tours, France, 4-8 okt.1993, Vol.1, pp.494-499, 2 figg., 4 tabb.
MLA
ROLLIER, I, and Jan Van Hoof. “Comparison of Four Methods in the Identification of Pseudomonas Species in Poultry. Proc. 11th European Symposium on the Quality of Poultry and Poultry Meat., Tours, France, 4-8 Okt.1993, Vol.1, Pp.494-499, 2 Figg., 4 Tabb.” Print.
@inproceedings{238609,
  author       = {ROLLIER, I and Van Hoof, Jan},
  language     = {eng},
  title        = {Comparison of four methods in the identification of Pseudomonas species in poultry. Proc. 11th European Symposium on the Quality of Poultry and Poultry meat., Tours, France, 4-8 okt.1993, Vol.1, pp.494-499, 2 figg., 4 tabb.},
}