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Objective measuring technique for teat dimensions of dairy cows

(2011) BIOSYSTEMS ENGINEERING. 110(2). p.206-212
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Keywords
image processing, measuring technique, accuracy, teat length, dairy cow, teat diameter, BOVINE TEAT, MILKING CHARACTERISTICS, MACHINE MILKING, VACUUM, SCORE, UDDER, ULTRASONOGRAPHY, THICKNESS, RECOVERY, MASTITIS

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Citation

Please use this url to cite or link to this publication:

MLA
Zwertvaegher, Ingrid et al. “Objective Measuring Technique for Teat Dimensions of Dairy Cows.” BIOSYSTEMS ENGINEERING 110.2 (2011): 206–212. Print.
APA
Zwertvaegher, I., Baert, J., Vangeyte, J., Genbrugge, A., & Van Weyenberg, S. (2011). Objective measuring technique for teat dimensions of dairy cows. BIOSYSTEMS ENGINEERING, 110(2), 206–212.
Chicago author-date
Zwertvaegher, Ingrid, Jeroen Baert, Jürgen Vangeyte, Annelies Genbrugge, and Stephanie Van Weyenberg. 2011. “Objective Measuring Technique for Teat Dimensions of Dairy Cows.” Biosystems Engineering 110 (2): 206–212.
Chicago author-date (all authors)
Zwertvaegher, Ingrid, Jeroen Baert, Jürgen Vangeyte, Annelies Genbrugge, and Stephanie Van Weyenberg. 2011. “Objective Measuring Technique for Teat Dimensions of Dairy Cows.” Biosystems Engineering 110 (2): 206–212.
Vancouver
1.
Zwertvaegher I, Baert J, Vangeyte J, Genbrugge A, Van Weyenberg S. Objective measuring technique for teat dimensions of dairy cows. BIOSYSTEMS ENGINEERING. 2011;110(2):206–12.
IEEE
[1]
I. Zwertvaegher, J. Baert, J. Vangeyte, A. Genbrugge, and S. Van Weyenberg, “Objective measuring technique for teat dimensions of dairy cows,” BIOSYSTEMS ENGINEERING, vol. 110, no. 2, pp. 206–212, 2011.
@article{2308888,
  author       = {Zwertvaegher, Ingrid and Baert, Jeroen and Vangeyte, Jürgen and Genbrugge, Annelies and Van Weyenberg, Stephanie},
  issn         = {1537-5110},
  journal      = {BIOSYSTEMS ENGINEERING},
  keywords     = {image processing,measuring technique,accuracy,teat length,dairy cow,teat diameter,BOVINE TEAT,MILKING CHARACTERISTICS,MACHINE MILKING,VACUUM,SCORE,UDDER,ULTRASONOGRAPHY,THICKNESS,RECOVERY,MASTITIS},
  language     = {eng},
  number       = {2},
  pages        = {206--212},
  title        = {Objective measuring technique for teat dimensions of dairy cows},
  url          = {http://dx.doi.org/10.1016/j.biosystemseng.2011.08.009},
  volume       = {110},
  year         = {2011},
}

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