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Detection of Sugars added to Orange Juice

Wilfried Ooghe and C DETAVERNIER (1991) Proc. van Euro Food Chem VI, Hamburg, (Duitsland), 2, pp. 439-444, 2 tabb.
Please use this url to cite or link to this publication:
author
organization
year
type
conference
publication status
published
subject
in
Proc. van Euro Food Chem VI, Hamburg, (Duitsland), 2, pp. 439-444, 2 tabb
language
English
UGent publication?
yes
classification
C1
id
228947
handle
http://hdl.handle.net/1854/LU-228947
date created
2004-05-24 13:24:00
date last changed
2016-12-19 15:34:41
@inproceedings{228947,
  author       = {Ooghe, Wilfried and DETAVERNIER, C},
  booktitle    = {Proc. van Euro Food Chem VI, Hamburg, (Duitsland), 2, pp. 439-444, 2 tabb},
  language     = {eng},
  title        = {Detection of Sugars added to Orange Juice},
  year         = {1991},
}

Chicago
Ooghe, Wilfried, and C DETAVERNIER. 1991. “Detection of Sugars Added to Orange Juice.” In Proc. Van Euro Food Chem VI, Hamburg, (Duitsland), 2, Pp. 439-444, 2 Tabb.
APA
Ooghe, W., & DETAVERNIER, C. (1991). Detection of Sugars added to Orange Juice. Proc. van Euro Food Chem VI, Hamburg, (Duitsland), 2, pp. 439-444, 2 tabb.
Vancouver
1.
Ooghe W, DETAVERNIER C. Detection of Sugars added to Orange Juice. Proc. van Euro Food Chem VI, Hamburg, (Duitsland), 2, pp. 439-444, 2 tabb. 1991.
MLA
Ooghe, Wilfried, and C DETAVERNIER. “Detection of Sugars Added to Orange Juice.” Proc. Van Euro Food Chem VI, Hamburg, (Duitsland), 2, Pp. 439-444, 2 Tabb. 1991. Print.