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eds. 'Animal Biotechnology and the Quality of Meat Production'. Proc. OECD Workshop, Meile, 1990, Elsevier PubL, Amsterdam, 1991.

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Chicago
FIEMS, L, B COTTYN, and Daniël Demeyer. “Eds. ‘Animal Biotechnology and the Quality of Meat Production’. Proc. OECD Workshop, Meile, 1990, Elsevier PubL, Amsterdam, 1991.” In .
APA
FIEMS, L, COTTYN, B., & Demeyer, D. (n.d.). eds. “Animal Biotechnology and the Quality of Meat Production”. Proc. OECD Workshop, Meile, 1990, Elsevier PubL, Amsterdam, 1991.
Vancouver
1.
FIEMS L, COTTYN B, Demeyer D. eds. “Animal Biotechnology and the Quality of Meat Production”. Proc. OECD Workshop, Meile, 1990, Elsevier PubL, Amsterdam, 1991.
MLA
FIEMS, L, B COTTYN, and Daniël Demeyer. “Eds. ‘Animal Biotechnology and the Quality of Meat Production’. Proc. OECD Workshop, Meile, 1990, Elsevier PubL, Amsterdam, 1991.” Print.
@inproceedings{228618,
  author       = {FIEMS, L and COTTYN, B and Demeyer, Dani{\"e}l},
  language     = {eng},
  title        = {eds. 'Animal Biotechnology and the Quality of Meat Production'. Proc. OECD Workshop, Meile, 1990, Elsevier PubL, Amsterdam, 1991.},
}