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Inhibition, survival and growth of Listeria monocytogenes on poultry as influenced by buffered lactic acid treatment and modified atmosphere packaging

A ZEITOUN and Johan Debevere (1991) Intern. J. Food Microbiol., 14. p.161-170
Please use this url to cite or link to this publication:
author
organization
year
type
journalArticle
publication status
published
subject
journal title
Intern. J. Food Microbiol., 14
pages
161-170 pages
language
English
UGent publication?
yes
classification
A2
id
228190
handle
http://hdl.handle.net/1854/LU-228190
date created
2004-05-24 13:24:00
date last changed
2016-12-19 15:45:16
@article{228190,
  author       = {ZEITOUN, A and Debevere, Johan},
  journal      = {Intern. J. Food Microbiol., 14},
  language     = {eng},
  pages        = {161--170},
  title        = {Inhibition, survival and growth of Listeria monocytogenes on poultry as influenced by buffered lactic acid treatment and modified atmosphere packaging},
  year         = {1991},
}

Chicago
ZEITOUN, A, and Johan Debevere. 1991. “Inhibition, Survival and Growth of Listeria Monocytogenes on Poultry as Influenced by Buffered Lactic Acid Treatment and Modified Atmosphere Packaging.” Intern. J. Food Microbiol., 14: 161–170.
APA
ZEITOUN, A, & Debevere, J. (1991). Inhibition, survival and growth of Listeria monocytogenes on poultry as influenced by buffered lactic acid treatment and modified atmosphere packaging. Intern. J. Food Microbiol., 14, 161–170.
Vancouver
1.
ZEITOUN A, Debevere J. Inhibition, survival and growth of Listeria monocytogenes on poultry as influenced by buffered lactic acid treatment and modified atmosphere packaging. Intern. J. Food Microbiol., 14. 1991;161–70.
MLA
ZEITOUN, A, and Johan Debevere. “Inhibition, Survival and Growth of Listeria Monocytogenes on Poultry as Influenced by Buffered Lactic Acid Treatment and Modified Atmosphere Packaging.” Intern. J. Food Microbiol., 14 (1991): 161–170. Print.