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Characterization of the carbohydrate moiety of glycoproteins from different yeast species

Marleen Maras (UGent) , Jan Demolder (UGent) , W Hers and Roland Contreras (UGent)
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Chicago
Maras, Marleen, Jan Demolder, W Hers, and Roland Contreras. 1992. “Characterization of the Carbohydrate Moiety of Glycoproteins from Different Yeast Species.” In Archives Internationales De Physiologie, De Biochimie Et De Biophysique, 100:B16–B16.
APA
Maras, M., Demolder, J., Hers, W., & Contreras, R. (1992). Characterization of the carbohydrate moiety of glycoproteins from different yeast species. ARCHIVES INTERNATIONALES DE PHYSIOLOGIE, DE BIOCHIMIE ET DE BIOPHYSIQUE (Vol. 100, pp. B16–B16).
Vancouver
1.
Maras M, Demolder J, Hers W, Contreras R. Characterization of the carbohydrate moiety of glycoproteins from different yeast species. ARCHIVES INTERNATIONALES DE PHYSIOLOGIE, DE BIOCHIMIE ET DE BIOPHYSIQUE. 1992. p. B16–B16.
MLA
Maras, Marleen, Jan Demolder, W Hers, et al. “Characterization of the Carbohydrate Moiety of Glycoproteins from Different Yeast Species.” Archives Internationales De Physiologie, De Biochimie Et De Biophysique. Vol. 100. 1992. B16–B16. Print.
@inproceedings{221586,
  author       = {Maras, Marleen and Demolder, Jan and Hers, W and Contreras, Roland},
  booktitle    = {ARCHIVES INTERNATIONALES DE PHYSIOLOGIE, DE BIOCHIMIE ET DE BIOPHYSIQUE},
  issn         = {0778-3124},
  language     = {eng},
  pages        = {B16--B16},
  title        = {Characterization of the carbohydrate moiety of glycoproteins from different yeast species},
  volume       = {100},
  year         = {1992},
}