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Alpine vegetation essential oils and their effect on rumen lipid metabolism in vitro

Marta Ribeiro Alves Lourenço, Luca Falchero, Aldo Tava and Veerle Fievez UGent (2009) Ruminant physiology : digestion, metabolism, and effects of nutrition in reproduction and welfare. p.88-89
Please use this url to cite or link to this publication:
author
organization
year
type
conference
publication status
published
subject
in
Ruminant physiology : digestion, metabolism, and effects of nutrition in reproduction and welfare
editor
Yves Chilliard, F Glasser, Y Faulconnier, F Bocquier, I Veissier and M Doreau
pages
88 - 89
publisher
Wageningen Academic Publishers
place of publication
Wageningen, The Netherlands
conference name
11th International symposium on Ruminant Physiology
conference location
clermont-Ferrand, France
conference start
2009-09-06
conference end
2009-09-09
ISBN
9789086861194
language
English
UGent publication?
yes
classification
C1
id
2121409
handle
http://hdl.handle.net/1854/LU-2121409
date created
2012-05-30 11:48:47
date last changed
2017-01-02 09:52:46
@inproceedings{2121409,
  author       = {Ribeiro Alves Louren\c{c}o, Marta and Falchero, Luca and Tava, Aldo and Fievez, Veerle},
  booktitle    = {Ruminant physiology : digestion, metabolism, and effects of nutrition in reproduction and welfare},
  editor       = {Chilliard, Yves and Glasser, F and Faulconnier, Y and Bocquier, F and Veissier, I and Doreau, M},
  isbn         = {9789086861194},
  language     = {eng},
  location     = {clermont-Ferrand, France},
  pages        = {88--89},
  publisher    = {Wageningen Academic Publishers},
  title        = {Alpine vegetation essential oils and their effect on rumen lipid metabolism in vitro},
  year         = {2009},
}

Chicago
Ribeiro Alves Lourenço, Marta, Luca Falchero, Aldo Tava, and Veerle Fievez. 2009. “Alpine Vegetation Essential Oils and Their Effect on Rumen Lipid Metabolism in Vitro.” In Ruminant Physiology : Digestion, Metabolism, and Effects of Nutrition in Reproduction and Welfare, ed. Yves Chilliard, F Glasser, Y Faulconnier, F Bocquier, I Veissier, and M Doreau, 88–89. Wageningen, The Netherlands: Wageningen Academic Publishers.
APA
Ribeiro Alves Lourenço, M., Falchero, L., Tava, A., & Fievez, V. (2009). Alpine vegetation essential oils and their effect on rumen lipid metabolism in vitro. In Y. Chilliard, F. Glasser, Y. Faulconnier, F. Bocquier, I. Veissier, & M. Doreau (Eds.), Ruminant physiology : digestion, metabolism, and effects of nutrition in reproduction and welfare (pp. 88–89). Presented at the 11th International symposium on Ruminant Physiology, Wageningen, The Netherlands: Wageningen Academic Publishers.
Vancouver
1.
Ribeiro Alves Lourenço M, Falchero L, Tava A, Fievez V. Alpine vegetation essential oils and their effect on rumen lipid metabolism in vitro. In: Chilliard Y, Glasser F, Faulconnier Y, Bocquier F, Veissier I, Doreau M, editors. Ruminant physiology : digestion, metabolism, and effects of nutrition in reproduction and welfare. Wageningen, The Netherlands: Wageningen Academic Publishers; 2009. p. 88–9.
MLA
Ribeiro Alves Lourenço, Marta, Luca Falchero, Aldo Tava, et al. “Alpine Vegetation Essential Oils and Their Effect on Rumen Lipid Metabolism in Vitro.” Ruminant Physiology : Digestion, Metabolism, and Effects of Nutrition in Reproduction and Welfare. Ed. Yves Chilliard et al. Wageningen, The Netherlands: Wageningen Academic Publishers, 2009. 88–89. Print.