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Storage of blood samples at 4°C during one week does not affect protein glycosylation in healthy human volunteers

Xavier Verhelst (UGent) , BRAM BLOMME (UGent) , Wim Delva (UGent) , Nico Callewaert (UGent) and Hans Van Vlierberghe (UGent)
(2012) ACTA CLINICA BELGICA. 67(1). p.59-59
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Chicago
Verhelst, Xavier, BRAM BLOMME, Wim Delva, Nico Callewaert, and Hans Van Vlierberghe. 2012. “Storage of Blood Samples at 4°C During One Week Does Not Affect Protein Glycosylation in Healthy Human Volunteers.” In Acta Clinica Belgica, 67:59–59.
APA
Verhelst, X., BLOMME, B., Delva, W., Callewaert, N., & Van Vlierberghe, H. (2012). Storage of blood samples at 4°C during one week does not affect protein glycosylation in healthy human volunteers. ACTA CLINICA BELGICA (Vol. 67, pp. 59–59). Presented at the 2011 Annual symposium of the Belgian Society of Clinical Biology.
Vancouver
1.
Verhelst X, BLOMME B, Delva W, Callewaert N, Van Vlierberghe H. Storage of blood samples at 4°C during one week does not affect protein glycosylation in healthy human volunteers. ACTA CLINICA BELGICA. 2012. p. 59–59.
MLA
Verhelst, Xavier, BRAM BLOMME, Wim Delva, et al. “Storage of Blood Samples at 4°C During One Week Does Not Affect Protein Glycosylation in Healthy Human Volunteers.” Acta Clinica Belgica. Vol. 67. 2012. 59–59. Print.
@inproceedings{2106808,
  author       = {Verhelst, Xavier and BLOMME, BRAM and Delva, Wim and Callewaert, Nico and Van Vlierberghe, Hans},
  booktitle    = {ACTA CLINICA BELGICA},
  issn         = {0001-5512},
  language     = {eng},
  location     = {Li{\`e}ge, Belgium},
  number       = {1},
  pages        = {59--59},
  title        = {Storage of blood samples at 4{\textdegree}C during one week does not affect protein glycosylation in healthy human volunteers},
  volume       = {67},
  year         = {2012},
}

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