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INHIBITION, SURVIVAL AND GROWTH OF LISTERIA-MONOCYTOGENES ON POULTRY AS INFLUENCED BY BUFFERED LACTIC-ACID TREATMENT AND MODIFIED ATMOSPHERE PACKAGING.

AAM ZEITOUN and Johan Debevere (1991) INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY. 14(2). p.161-169
Please use this url to cite or link to this publication:
author
organization
year
type
journalArticle (original)
publication status
published
subject
journal title
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Int. J. Food Microbiol.
volume
14
issue
2
pages
161-169 pages
Web of Science type
Article
ISSN
0168-1605
language
English
UGent publication?
yes
classification
A1
id
204070
handle
http://hdl.handle.net/1854/LU-204070
date created
2004-01-14 13:42:00
date last changed
2016-12-19 15:38:29
@article{204070,
  author       = {ZEITOUN, AAM and Debevere, Johan},
  issn         = {0168-1605},
  journal      = {INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY},
  language     = {eng},
  number       = {2},
  pages        = {161--169},
  title        = {INHIBITION, SURVIVAL AND GROWTH OF LISTERIA-MONOCYTOGENES ON POULTRY AS INFLUENCED BY BUFFERED LACTIC-ACID TREATMENT AND MODIFIED ATMOSPHERE PACKAGING.},
  volume       = {14},
  year         = {1991},
}

Chicago
ZEITOUN, AAM, and Johan Debevere. 1991. “Inhibition, Survival and Growth of Listeria-monocytogenes on Poultry as Influenced by Buffered Lactic-acid Treatment and Modified Atmosphere Packaging.” International Journal of Food Microbiology 14 (2): 161–169.
APA
ZEITOUN, AAM, & Debevere, J. (1991). INHIBITION, SURVIVAL AND GROWTH OF LISTERIA-MONOCYTOGENES ON POULTRY AS INFLUENCED BY BUFFERED LACTIC-ACID TREATMENT AND MODIFIED ATMOSPHERE PACKAGING. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 14(2), 161–169.
Vancouver
1.
ZEITOUN A, Debevere J. INHIBITION, SURVIVAL AND GROWTH OF LISTERIA-MONOCYTOGENES ON POULTRY AS INFLUENCED BY BUFFERED LACTIC-ACID TREATMENT AND MODIFIED ATMOSPHERE PACKAGING. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY. 1991;14(2):161–9.
MLA
ZEITOUN, AAM, and Johan Debevere. “Inhibition, Survival and Growth of Listeria-monocytogenes on Poultry as Influenced by Buffered Lactic-acid Treatment and Modified Atmosphere Packaging.” INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY 14.2 (1991): 161–169. Print.