Ghent University Academic Bibliography

Advanced

Effects of exogenous protease effectors on beef tenderness development and myofibrillar degradation and solubility.

L UYTTERHAEGEN, Erik Claeys and Daniël Demeyer (1994) JOURNAL OF ANIMAL SCIENCE. 72(5). p.1209-1223
Please use this url to cite or link to this publication:
author
organization
year
type
journalArticle (original)
publication status
published
subject
journal title
JOURNAL OF ANIMAL SCIENCE
J. Anim. Sci.
volume
72
issue
5
pages
1209-1223 pages
Web of Science type
Article
ISSN
0021-8812
language
English
UGent publication?
yes
classification
A1
id
197889
handle
http://hdl.handle.net/1854/LU-197889
date created
2004-01-14 13:42:00
date last changed
2018-01-29 12:12:59
@article{197889,
  author       = {UYTTERHAEGEN, L and Claeys, Erik and Demeyer, Dani{\"e}l},
  issn         = {0021-8812},
  journal      = {JOURNAL OF ANIMAL SCIENCE},
  language     = {eng},
  number       = {5},
  pages        = {1209--1223},
  title        = {Effects of exogenous protease effectors on beef tenderness development and myofibrillar degradation and solubility.},
  volume       = {72},
  year         = {1994},
}

Chicago
UYTTERHAEGEN, L, Erik Claeys, and Daniël Demeyer. 1994. “Effects of Exogenous Protease Effectors on Beef Tenderness Development and Myofibrillar Degradation and Solubility.” Journal of Animal Science 72 (5): 1209–1223.
APA
UYTTERHAEGEN, L., Claeys, E., & Demeyer, D. (1994). Effects of exogenous protease effectors on beef tenderness development and myofibrillar degradation and solubility. JOURNAL OF ANIMAL SCIENCE, 72(5), 1209–1223.
Vancouver
1.
UYTTERHAEGEN L, Claeys E, Demeyer D. Effects of exogenous protease effectors on beef tenderness development and myofibrillar degradation and solubility. JOURNAL OF ANIMAL SCIENCE. 1994;72(5):1209–23.
MLA
UYTTERHAEGEN, L, Erik Claeys, and Daniël Demeyer. “Effects of Exogenous Protease Effectors on Beef Tenderness Development and Myofibrillar Degradation and Solubility.” JOURNAL OF ANIMAL SCIENCE 72.5 (1994): 1209–1223. Print.