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Identification of lactic-acid bacteria isolated from Portugese wines and musts by SDS-PAGE.

L PATARATA, MS PIMENTEL, Bruno Pot, Karel Kersters and AM FAIA (1994) JOURNAL OF APPLIED BACTERIOLOGY. 76(3). p.288-293
Please use this url to cite or link to this publication:
author
organization
year
type
journalArticle (original)
publication status
published
subject
journal title
JOURNAL OF APPLIED BACTERIOLOGY
J. Appl. Bacteriol.
volume
76
issue
3
pages
288-293 pages
Web of Science type
Article
ISSN
0021-8847
language
English
UGent publication?
yes
classification
A1
id
197206
handle
http://hdl.handle.net/1854/LU-197206
date created
2004-01-14 13:42:00
date last changed
2016-12-19 15:39:02
@article{197206,
  author       = {PATARATA, L and PIMENTEL, MS and Pot, Bruno and Kersters, Karel and FAIA, AM},
  issn         = {0021-8847},
  journal      = {JOURNAL OF APPLIED BACTERIOLOGY},
  language     = {eng},
  number       = {3},
  pages        = {288--293},
  title        = {Identification of lactic-acid bacteria isolated from Portugese wines and musts by SDS-PAGE.},
  volume       = {76},
  year         = {1994},
}

Chicago
PATARATA, L, MS PIMENTEL, Bruno Pot, Karel Kersters, and AM FAIA. 1994. “Identification of Lactic-acid Bacteria Isolated from Portugese Wines and Musts by SDS-PAGE.” Journal of Applied Bacteriology 76 (3): 288–293.
APA
PATARATA, L., PIMENTEL, M., Pot, B., Kersters, K., & FAIA, A. (1994). Identification of lactic-acid bacteria isolated from Portugese wines and musts by SDS-PAGE. JOURNAL OF APPLIED BACTERIOLOGY, 76(3), 288–293.
Vancouver
1.
PATARATA L, PIMENTEL M, Pot B, Kersters K, FAIA A. Identification of lactic-acid bacteria isolated from Portugese wines and musts by SDS-PAGE. JOURNAL OF APPLIED BACTERIOLOGY. 1994;76(3):288–93.
MLA
PATARATA, L, MS PIMENTEL, Bruno Pot, et al. “Identification of Lactic-acid Bacteria Isolated from Portugese Wines and Musts by SDS-PAGE.” JOURNAL OF APPLIED BACTERIOLOGY 76.3 (1994): 288–293. Print.