Metabolism of ferulic acid during growth of Lactobacillus plantarum and Lactobacillus collinoides
- Author
- Dries Knockaert (UGent) , Katleen Raes (UGent) , Christophe Wille (UGent) and John Van Camp (UGent)
- Organization
- Keywords
- fermentation, lactobacillus, ferulic acid
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Citation
Please use this url to cite or link to this publication: http://hdl.handle.net/1854/LU-1935355
- MLA
- Knockaert, Dries, et al. “Metabolism of Ferulic Acid during Growth of Lactobacillus Plantarum and Lactobacillus Collinoides.” Exchange : Open Innovation for Feed, Food and Health, Where Industry and Academia Meet, Food2Know ; Ghent BC, 2010, pp. 61–61.
- APA
- Knockaert, D., Raes, K., Wille, C., & Van Camp, J. (2010). Metabolism of ferulic acid during growth of Lactobacillus plantarum and Lactobacillus collinoides. Exchange : Open Innovation for Feed, Food and Health, Where Industry and Academia Meet, 61–61. Food2Know ; Ghent BC.
- Chicago author-date
- Knockaert, Dries, Katleen Raes, Christophe Wille, and John Van Camp. 2010. “Metabolism of Ferulic Acid during Growth of Lactobacillus Plantarum and Lactobacillus Collinoides.” In Exchange : Open Innovation for Feed, Food and Health, Where Industry and Academia Meet, 61–61. Food2Know ; Ghent BC.
- Chicago author-date (all authors)
- Knockaert, Dries, Katleen Raes, Christophe Wille, and John Van Camp. 2010. “Metabolism of Ferulic Acid during Growth of Lactobacillus Plantarum and Lactobacillus Collinoides.” In Exchange : Open Innovation for Feed, Food and Health, Where Industry and Academia Meet, 61–61. Food2Know ; Ghent BC.
- Vancouver
- 1.Knockaert D, Raes K, Wille C, Van Camp J. Metabolism of ferulic acid during growth of Lactobacillus plantarum and Lactobacillus collinoides. In: Exchange : open innovation for feed, food and health, where industry and academia meet. Food2Know ; Ghent BC; 2010. p. 61–61.
- IEEE
- [1]D. Knockaert, K. Raes, C. Wille, and J. Van Camp, “Metabolism of ferulic acid during growth of Lactobacillus plantarum and Lactobacillus collinoides,” in Exchange : open innovation for feed, food and health, where industry and academia meet, Ghent, Belgium, 2010, pp. 61–61.
@inproceedings{1935355,
author = {{Knockaert, Dries and Raes, Katleen and Wille, Christophe and Van Camp, John}},
booktitle = {{Exchange : open innovation for feed, food and health, where industry and academia meet}},
keywords = {{fermentation,lactobacillus,ferulic acid}},
language = {{eng}},
location = {{Ghent, Belgium}},
pages = {{61--61}},
publisher = {{Food2Know ; Ghent BC}},
title = {{Metabolism of ferulic acid during growth of Lactobacillus plantarum and Lactobacillus collinoides}},
year = {{2010}},
}