Pork consumption in Brazil: challenges and opportunities for the Brazilian pork production chain
- Author
- Marcia Dutra de Barcellos (UGent) , Maria Stella de Melo Saab, Armando Perez Cueto Eulert (UGent) , Marcelo Gattermann Perin, Marcos Fava Neves and Wim Verbeke (UGent)
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Citation
Please use this url to cite or link to this publication: http://hdl.handle.net/1854/LU-1921917
- MLA
- Dutra de Barcellos, Marcia, et al. “Pork Consumption in Brazil: Challenges and Opportunities for the Brazilian Pork Production Chain.” JOURNAL ON CHAIN AND NETWORK SCIENCE, vol. 11, no. 2, 2011, pp. 99–114, doi:10.3920/JCNS2011.Qpork3.
- APA
- Dutra de Barcellos, M., Stella de Melo Saab, M., Perez Cueto Eulert, A., Gattermann Perin, M., Fava Neves, M., & Verbeke, W. (2011). Pork consumption in Brazil: challenges and opportunities for the Brazilian pork production chain. JOURNAL ON CHAIN AND NETWORK SCIENCE, 11(2), 99–114. https://doi.org/10.3920/JCNS2011.Qpork3
- Chicago author-date
- Dutra de Barcellos, Marcia, Maria Stella de Melo Saab, Armando Perez Cueto Eulert, Marcelo Gattermann Perin, Marcos Fava Neves, and Wim Verbeke. 2011. “Pork Consumption in Brazil: Challenges and Opportunities for the Brazilian Pork Production Chain.” JOURNAL ON CHAIN AND NETWORK SCIENCE 11 (2): 99–114. https://doi.org/10.3920/JCNS2011.Qpork3.
- Chicago author-date (all authors)
- Dutra de Barcellos, Marcia, Maria Stella de Melo Saab, Armando Perez Cueto Eulert, Marcelo Gattermann Perin, Marcos Fava Neves, and Wim Verbeke. 2011. “Pork Consumption in Brazil: Challenges and Opportunities for the Brazilian Pork Production Chain.” JOURNAL ON CHAIN AND NETWORK SCIENCE 11 (2): 99–114. doi:10.3920/JCNS2011.Qpork3.
- Vancouver
- 1.Dutra de Barcellos M, Stella de Melo Saab M, Perez Cueto Eulert A, Gattermann Perin M, Fava Neves M, Verbeke W. Pork consumption in Brazil: challenges and opportunities for the Brazilian pork production chain. JOURNAL ON CHAIN AND NETWORK SCIENCE. 2011;11(2):99–114.
- IEEE
- [1]M. Dutra de Barcellos, M. Stella de Melo Saab, A. Perez Cueto Eulert, M. Gattermann Perin, M. Fava Neves, and W. Verbeke, “Pork consumption in Brazil: challenges and opportunities for the Brazilian pork production chain,” JOURNAL ON CHAIN AND NETWORK SCIENCE, vol. 11, no. 2, pp. 99–114, 2011.
@article{1921917,
author = {{Dutra de Barcellos, Marcia and Stella de Melo Saab, Maria and Perez Cueto Eulert, Armando and Gattermann Perin, Marcelo and Fava Neves, Marcos and Verbeke, Wim}},
issn = {{1569-1829}},
journal = {{JOURNAL ON CHAIN AND NETWORK SCIENCE}},
language = {{eng}},
number = {{2}},
pages = {{99--114}},
title = {{Pork consumption in Brazil: challenges and opportunities for the Brazilian pork production chain}},
url = {{http://doi.org/10.3920/JCNS2011.Qpork3}},
volume = {{11}},
year = {{2011}},
}
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