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Screening, identification and quantification of glucosinolates in black radish (Raphanus sativus L. niger) based dietary supplements using liquid chromatography coupled with a photodiode array and liquid chromatography mass spectrometry

(2011) JOURNAL OF CHROMATOGRAPHY A. 1218(28). p.4395-4405
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PRODUCTS, MS, CULTIVARS, SEPARATION, VEGETABLES, VALIDATION, FOOD, PERFORMANCE, PLANT-EXTRACTS, ELECTROSPRAY-IONIZATION, ESI, APCI, HPLC-PDA, Glucosinolates, Desulfoglucosinolates, LC-MS/MS

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Citation

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MLA
Njumbe Ediage, Emmanuel, José Diana Di Mavungu, ML Scippo, et al. “Screening, Identification and Quantification of Glucosinolates in Black Radish (Raphanus Sativus L. Niger) Based Dietary Supplements Using Liquid Chromatography Coupled with a Photodiode Array and Liquid Chromatography Mass Spectrometry.” JOURNAL OF CHROMATOGRAPHY A 1218.28 (2011): 4395–4405. Print.
APA
Njumbe Ediage, E., Diana Di Mavungu, J., Scippo, M., Schneider, Y., Larondelle, Y., Callebaut, A., Robbens, J., et al. (2011). Screening, identification and quantification of glucosinolates in black radish (Raphanus sativus L. niger) based dietary supplements using liquid chromatography coupled with a photodiode array and liquid chromatography mass spectrometry. JOURNAL OF CHROMATOGRAPHY A, 1218(28), 4395–4405.
Chicago author-date
Njumbe Ediage, Emmanuel, José Diana Di Mavungu, ML Scippo, YJ Schneider, Y Larondelle, A Callebaut, J Robbens, Carlos Van Peteghem, and Sarah De Saeger. 2011. “Screening, Identification and Quantification of Glucosinolates in Black Radish (Raphanus Sativus L. Niger) Based Dietary Supplements Using Liquid Chromatography Coupled with a Photodiode Array and Liquid Chromatography Mass Spectrometry.” Journal of Chromatography A 1218 (28): 4395–4405.
Chicago author-date (all authors)
Njumbe Ediage, Emmanuel, José Diana Di Mavungu, ML Scippo, YJ Schneider, Y Larondelle, A Callebaut, J Robbens, Carlos Van Peteghem, and Sarah De Saeger. 2011. “Screening, Identification and Quantification of Glucosinolates in Black Radish (Raphanus Sativus L. Niger) Based Dietary Supplements Using Liquid Chromatography Coupled with a Photodiode Array and Liquid Chromatography Mass Spectrometry.” Journal of Chromatography A 1218 (28): 4395–4405.
Vancouver
1.
Njumbe Ediage E, Diana Di Mavungu J, Scippo M, Schneider Y, Larondelle Y, Callebaut A, et al. Screening, identification and quantification of glucosinolates in black radish (Raphanus sativus L. niger) based dietary supplements using liquid chromatography coupled with a photodiode array and liquid chromatography mass spectrometry. JOURNAL OF CHROMATOGRAPHY A. 2011;1218(28):4395–405.
IEEE
[1]
E. Njumbe Ediage et al., “Screening, identification and quantification of glucosinolates in black radish (Raphanus sativus L. niger) based dietary supplements using liquid chromatography coupled with a photodiode array and liquid chromatography mass spectrometry,” JOURNAL OF CHROMATOGRAPHY A, vol. 1218, no. 28, pp. 4395–4405, 2011.
@article{1908710,
  author       = {Njumbe Ediage, Emmanuel and Diana Di Mavungu, José and Scippo, ML and Schneider, YJ and Larondelle, Y and Callebaut, A and Robbens, J and Van Peteghem, Carlos and De Saeger, Sarah},
  issn         = {0021-9673},
  journal      = {JOURNAL OF CHROMATOGRAPHY A},
  keywords     = {PRODUCTS,MS,CULTIVARS,SEPARATION,VEGETABLES,VALIDATION,FOOD,PERFORMANCE,PLANT-EXTRACTS,ELECTROSPRAY-IONIZATION,ESI,APCI,HPLC-PDA,Glucosinolates,Desulfoglucosinolates,LC-MS/MS},
  language     = {eng},
  number       = {28},
  pages        = {4395--4405},
  title        = {Screening, identification and quantification of glucosinolates in black radish (Raphanus sativus L. niger) based dietary supplements using liquid chromatography coupled with a photodiode array and liquid chromatography mass spectrometry},
  url          = {http://dx.doi.org/10.1016/j.chroma.2011.05.012},
  volume       = {1218},
  year         = {2011},
}

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